Benne Dose

Davanagere Benne Dose

Origin
Alternative name(s)	Davanagere butter Dose
Place of origin	India
Region or state	Davangere
Dish details
Main ingredient(s)	Rice and Butter
Approximate calories per serving	Very high

Benne Dose (Kannada: ಬೆಣ್ಣೆದೋಸೆ) is a type of Dosa which traces its origin from the city of Davangere in Karnataka.Benne Dose in Kannada language means Butter Dosa,the type of Dosa made up by just the addition of Butter while making Normal Dosa.It is similar to masala or set dosa but smaller in size,made out of Rice batter and lots of butter and is Served with liberal helpings of butter sprinkled on it.This makes the dish enticing in both Flavour and Fragrance.Benne kali dose, Benne Open Dose, Benne Masala Dose are some of the variants of the Benne Dosa.Today Benne Dose is almost synonymous with the city of Davangere and has found its own well-deserved place in the menu cards of all well-known restaurants in Karnataka.It has also found it's distinct place in the cuisine of the Indian Diaspora in abroad. There are also restaurants in Singapore and USA that serve this specialty dish of Davangere.^{[1][2] [3]}

References

1. ^ [1]
2. ^ Preparation
3. ^ [2]