Chakuli Pitha

Oriya Chakuli Pitha

Chakuli Pitha (Oriya:ଚକୁଳି ପିଠା) is an Oriya flat, rice based fried cake traditionally made in the state of Orissa.

Ingredients

Rice flour (arua chaula), black gram (biri dali), refined edible oil (rifine tela) most favorable will be ghee or mustard oil,salt (luna).It traces its origin during early 4th Century BC when Buddha had tasted the Chakra apoopa from two merchants coming from Kalinga Kingdom to Magadha.

Classification

• Saru Chakuli (ସରୁ ଚକୁଳି)

This is thin pancake like Dosa.

• Budha Chakuli (ବୁଢା ଚକୁଳି)

This is a thick pitha/cake made of black gram dal& rice batter mix with jaggery,cottage cheese/paneer(chhena) and grated coconut.It is a very well known recipe of Orissa.^[1]

Ata Chakuli (Atta Chakuli)

See also

• Oriya cuisine

References

1. ^ Budha chakuli

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