Asian cuisine — Beef noodle soup Asian cuisine styles can be broken down into several regional styles that have roots in the peoples and cultures of those regions. The major types can be roughly defined as East Asian with its origins in Imperial China and now… … Wikipedia
South Asian cuisine — South Asian cuisine, also known as Desi cuisine, includes the cuisines from the Indian subcontinent. It has roots in South Asia, including practices taken from the Hindu beliefs practiced by the large population found in the region, alongside… … Wikipedia
Cuisine classique — is a style of French cookery based on the works of Auguste Escoffier. These were simplifications and refinements of the early work of Antoine Carême, Jules Gouffé and Urbain François Dubois. It was practised in the grand restaurants and hotels of … Wikipedia
Asian — or Asiatic may refer to: * Something from Asia. * Asian people the people of Asia * Culture of Asia the culture of the people from Asia * Asian cuisine food based on the style of food of the people from Asia * Asian race one of the five races… … Wikipedia
Cuisine of the Midwestern United States — Chicago style deep dish pizza … Wikipedia
Cuisine of California — This article is about the local cuisine of California. For the style of cuisine identified with some famous Californian chefs, see California cuisine. Shrimp tostadas made with locally grown ingredients as served at Tacos Sinaloa in Oakland,… … Wikipedia
Cuisine — See also: Global cuisines, Outline of cuisines, and Regional cuisine Contents 1 History 2 Global and regional cuisines … Wikipedia
Cuisine of the Americas — See also: North American cuisine and South American cuisine The cuisine of the Americas is made up of a variety of food preparation styles. North America North American cuisine consists of foods native to or popular in countries of North… … Wikipedia
Cuisine of the Thirteen Colonies — North American colonies 1763–76 The cuisine of the Thirteen Colonies includes the foods, eating habits, and cooking methods of the British colonies in North America before the establishment of the United States in the 1770s and 1780s. It was… … Wikipedia
Cuisine of Pakistan — The Cuisine of Pakistan (Urdu: طعام پاکستانی ) can be described as a fusion of cuisine from three Asian regions: Central Asia, Middle East, and the South Asia. Pakistani cuisine is often spicy and is known for its richness. [Taus Bolstad, S… … Wikipedia
