 Critical point (thermodynamics)

In physical chemistry, thermodynamics, chemistry and condensed matter physics, a critical point, also called a critical state, specifies the conditions (temperature, pressure and sometimes composition) at which a phase boundary ceases to exist. There are multiple types of critical points such as vapor–liquid critical points and liquid–liquid critical points.
Contents
Pure substances: vapor–liquid critical point
The term "critical point" is sometimes used to denote specifically the vapor–liquid critical point of a material. The vapor–liquid critical point denotes the conditions above which distinct liquid and gas phases do not exist.
As shown in the pure species phase diagram to the right, this is the point at which the phase boundary between liquid and gas terminates. In water, the critical point occurs at around 647 K (374 °C; 705 °F) and 22.064 MPa (3200 PSIA or 218 atm)^{[1]}.
As the critical temperature is approached, the properties of the gas and liquid phases approach one another, resulting in only one phase at the critical point: a homogeneous supercritical fluid. The heat of vaporization is zero at and beyond this critical point, so there is no distinction between the two phases. Above the critical temperature a liquid cannot be formed by an increase in pressure, but with enough pressure a solid may be formed. The critical pressure is the vapor pressure at the critical temperature. On the diagram showing the thermodynamic properties for a given substance, the point at which critical temperature and critical pressure meet is called the critical point of the substance. The critical molar volume is the volume of one mole of material at the critical temperature and pressure.
Critical properties vary from material to material, just as is the case for the melting point and boiling point. Critical properties for many pure substances are readily available in the literature. Obtaining critical properties for mixtures is somewhat more problematic.
Mathematical definition
For pure substances, there is an inflection point in the critical isotherm (or temperature contour line) on a pV diagram. This means that at the critical point:
This relation can be used to evaluate two parameters for an equation of state in terms of the critical properties.
Sometimes a set of reduced properties are defined in terms of the critical properties, i.e.:^{[2]}
where T_{r} is the reduced temperature, p_{r} is the reduced pressure, V_{r} is the reduced volume, and R is the universal gas constant.
Principle of corresponding states
Critical variables are useful for rewriting a varied equation of state into one that applies to all materials. The effect is similar to a normalizing constant. The principle of corresponding states indicates that substances at equal reduced pressures and temperatures have equal reduced volumes. This relationship is approximately true for many substances, but becomes increasingly inaccurate for large values of p_{r}
Table of liquid–vapor critical temperature and pressure for selected substances
Substance^{[3]}^{[4]} Critical temperature Critical pressure Argon −122.4 °C (150.8 K) 48.1 atm (4,870 kPa) Ammonia^{[5]} 132.4 °C (405.6 K) 111.3 atm (11,280 kPa) Bromine 310.8 °C (584.0 K) 102 atm (10,300 kPa) Caesium 1,664.85 °C (1,938.00 K) 94 atm (9,500 kPa) Chlorine 143.8 °C (417.0 K) 76.0 atm (7,700 kPa) Ethanol 241 °C (514 K) 62.18 atm (63 bar, 6,300 kPa) Fluorine −128.85 °C (144.30 K) 51.5 atm (5,220 kPa) Helium −267.96 °C (5.19 K) 2.24 atm (227 kPa) Hydrogen −239.95 °C (33.20 K) 12.8 atm (1,300 kPa) Krypton −63.8 °C (209.4 K) 54.3 atm (5,500 kPa) CH_{4} −82.3 °C (190.9 K) 45.79 atm (4,640 kPa) Neon −228.75 °C (44.40 K) 27.2 atm (2,760 kPa) Nitrogen −146.9 °C (126.3 K) 33.5 atm (3,390 kPa) Oxygen −118.6 °C (154.6 K) 49.8 atm (5,050 kPa) CO_{2} 31.04 °C (304.19 K) 72.8 atm (7,380 kPa) N_{2}O 36.4 °C (309.6 K) 71.5 atm (7,240 kPa) H_{2}SO_{4} 654 °C (927 K) 45.4 atm (4,600 kPa) Xenon 16.6 °C (289.8 K) 57.6 atm (5,840 kPa) Lithium 2,950 °C (3,220 K) 652 atm (66,100 kPa) Mercury 1,476.9 °C (1,750.1 K) 1,720 atm (174,000 kPa) Sulfur 1,040.85 °C (1,314.00 K) 207 atm (21,000 kPa) Iron 8,227 °C (8,500 K) Gold 6,977 °C (7,250 K) 5,000 atm (510,000 kPa) Aluminium 7,577 °C (7,850 K) Water^{[6]}^{[7]} 373.946 °C (647.096 K) 217.7 atm (22,060 kPa) History
The existence of a critical point was first discovered by Thomas Andrews in 1869 for carbon dioxide. He showed that CO_{2} could be liquefied at 31^{o}C at a pressure of 73 atm, but not at slightly higher temperatures even under very much higher pressures (to 3000 atm).
Mixtures: liquid–liquid critical point
The liquid–liquid critical point of a solution denotes the limit of the twophase region of the phase diagram. In other words, this is the point at which an infinitesimal change in some thermodynamic variable such as temperature or pressure will lead to separation of the mixture into two distinct liquid phases, as shown in the polymer–solvent phase diagram to the right. Such points may also be denoted a critical solution temperature. Two types of liquid–liquid critical points are the upper critical solution temperature, or UCST, which denotes the warmest point at which cooling will induce phase separation, and the lower critical solution temperature, which denotes the coolest point at which heating will induce phase separation.
Mathematical definition
From a theoretical standpoint, the liquid–liquid critical point represents the temperatureconcentration extremum of the spinodal curve (this can be seen in the figure to the right). Thus in a twocomponent system it must satisfy two conditions. First is the condition of the spinodal curve, which is that the second derivative of the free energy with respect to concentration must equal zero. The second condition is the extremum condition that the third derivative of the free energy with respect to concentration must also equal zero, or that the derivative of the spinodal temperature with respect to concentration must equal zero.
In renormalization group theory
According to renormalization group theory, the defining property of criticality is that the natural length scale characteristic of the structure of the physical system, the socalled correlation length ξ, becomes infinite. This effect is the cause of the critical opalescence that is seen as the liquid–liquid critical point is approached in a binary fluid mixture. There are also lines in phase space along which this happens: these are critical lines.
In equilibrium systems the critical point is reached only by tuning a control parameter precisely. However, in some nonequilibrium systems the critical point is an attractor of the dynamics in a manner that is robust with respect to system parameters, a phenomenon referred to as selforganized criticality.
The critical point is described by a conformal field theory.
See also
 Conformal field theory
 Critical exponents
 Critical phenomena
 Joback method, Klincewicz method, Lydersen method (Estimation of critical temperature, pressure, and volume from molecular structure)
 Lower critical solution temperature
 Percolation thresholds
 Phase transition
 Rushbrooke inequality
 Scale invariance
 Selforganized criticality
 Supercritical fluid, Supercritical drying, Supercritical water oxidation
 Tricritical point
 Triple point
 Upper critical solution temperature
 Widom scaling
Footnotes
 ^ International Association for the Properties of Water and Steam, 2007.
 ^ Cengel, Yunus A.; Boles, Michael A. (2002). Thermodynamics: an engineering approach. Boston: McGrawHill. pp. 91–93. ISBN 007121688X.
 ^ Emsley, John (1991). The Elements ((Second Edition) ed.). Oxford University Press. ISBN 019855818X.
 ^ Thermodynamics: An Engineering Approach ((Fourth Edition) ed.). McGrawHill. 2002. pp. 824. ISBN 0072383321.
 ^ http://www.engineeringtoolbox.com/ammoniad_971.html
 ^ International Association for the Properties of Water and Steam, 2007.
 ^ "Critical Temperature and Pressure". Purdue University. http://www.chem.purdue.edu/gchelp/liquids/critical.html. Retrieved 20061219.
References
 "Revised Release on the IAPWS Industrial Formulation 1997 for the Thermodynamic Properties of Water and Steam" (PDF). International Association for the Properties of Water and Steam. August 2007. http://www.iapws.org/relguide/IF97Rev.pdf. Retrieved 20090609.
External links
 "Critical points for some common solvents". ProSciTech. Archived from the original on 20080131. http://web.archive.org/web/20080131081956/http://www.proscitech.com.au/catalogue/notes/cpd.htm.
 "Critical Temperature and Pressure". Department of Chemistry. Purdue University. http://www.chem.purdue.edu/gchelp/liquids/critical.html. Retrieved 20061203.
 Hagen Kleinert and Verena SchulteFrohlinde, Critical Properties of φ^{4}Theories, World Scientific (Singapur, 2001); Paperback ISBN 9810246587 (readable online here)
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