- Chilean salad
-
Chilean salad or ensalada chilena is a salad containing tomato, onion, coriander and olive oil, and sometimes with chilli peppers.
The onion may be soaked in boiling salted water, to soften it and reduce its sharpness. It may also be soaked in cold water for an hour or so, or marinated with vinegar.
Cuisine of Chile Meat Anticucho · Asado · Cecina · Charqui · Charquican · Chicharrón · Choripán · Churrasco · Lomo (Lomo a lo Pobre) · Longaniza · Milanesa · OsobucoFish and seafood Sandwiches Breads and bakery Alfajor · Churro · Empanada · Hallulla · Kuchen · Marraqueta · Pan de Pascua · Sopaipilla · Tortilla de rescoldoCheeses Other dishes Chorrillana · Carbonada · Cazuela · Chupe · Ensalada chilena · Humita · Locro · Milcao · Ñachi · Papa rellena · Pastel de choclo · Pichanga · Porotos con rienda · Porotos granados · ValdivianaDesserts Drinks Aguardiente (Cola de mono, Licor de oro, Murtado) · Mate (Huarisnaque) · Chilean beer · Café con leche · Pisco (Pisco Sour, Piscola, Serena libre) · Chicha · Vaina · Chilean wine (Jote, Navegado)Condiments Other Categories:- Salads
- Chilean cuisine
- Cuisine stubs
Wikimedia Foundation. 2010.