- Syrniki
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In Russian, Belarusian, Lithuanian, Polish, and Ukrainian cuisines, syrniki (Russian: сы́рник[и]; Ukrainian: сирники; Belarusian: сырнікі) are fried quark cheese pancakes, garnished with sour cream, jam, honey, or apple sauce. The cheese mixture may contain raisins for extra flavor. In Russia they are also known as tvorozhniki (творо́жники).
Syrniki are made from creamy quark cheese, mixed with flour, egg, and sugar, sometimes adding vanilla essence. The soft mixture is shaped into cakes, which are fried, generally in vegetable oil. The outside becomes crisp, and the center is warm and creamy. They are sweet and served for breakfast or dessert. Their simplicity and relative lack of expensive ingredients makes them very popular in Eastern Europe [citation needed][neutrality is disputed].
The name syrniki is derived from the word сыр in Russian or сир in Ukrainian (transliteration: syr), meaning "cheese" in both languages. Although the modern meaning of the word сыр (syr) in Russian is hard yellow cheese, the original word in Slavic languages stood for soft white cheese (similar to today's quark cheese, which is still called сир in Ukrainian but metamorphosed into творог, tvorog in Russian).[1] Thus, the word syrniki, derived from the old meaning of syr, came to designate pancakes made from soft white cheese.
See also
- Pogi
- Veniki
- Quakkkälcen
References
External links
- Syrniki recipe (with photos) (Russian)
- Michele A.Berdy's kitchen article about syrniki with recipe (English), Russia Beyond the Headlines
Cheese dishes Aligot • Almogrote • Arizona cheese crisp • Bacon, egg and cheese sandwich • Beer cheese (spread) • Bryndzové halušky • Cauliflower cheese • Cervelle de canut • Cheese bun • Cheesecake • Cheese dream • Cheese fries • Cheese on toast • Cheese pudding • Cheese puffs • Cheese roll • Cheese sandwich • Chèvre chaud • Chhena Gaja • Chhena Kheeri • Chhena jalebi • Chhenna Poda • Croque-monsieur • Fondue • Frico • Gougère • Guvchelvka • Hauskyjza • Insalata Caprese • Kasseropita • Lasagna • Liptauer • List of cheese soups • Macaroni and cheese • Mattar paneer • Moretum • Mornay sauce • Mozzarella sticks • Nachos • Obatzda • Pastizz • Pimento cheese • Poulet au fromage • Poutine • Provoleta • Quesadilla • Quesito • Raclette • Rasabali • Saganaki • Schmear • Shahi paneer • Smažený sýr • Sopapilla cheesecake • Spanakopita • Supplì • Syrniki • Tirokafteri • Tiropita • Túrós csusza • Urnebes • Vatrushka • Welsh rarebitCategories:- Dessert stubs
- Russian cuisine
- Ukrainian cuisine
- Belarusian cuisine
- Desserts
- Breakfast foods
- Cheese dishes
- Russian loanwords
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