- Meng Ding Gan Lu tea
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Meng Ding Gan Lu No picture available Type: Green Other names: Chinese: 蒙顶甘露, Meng Ding Gan Lu, Mount Meng Sweet Dew Origin: Sichuan Province, China Quick description: A yellowish-green tea with sweet aftertaste. Ganlu is the most famous tea from Mount Meng Shan, Sichuan Province in the southwest part of China.
It is believed that the tea was first discovered by Buddhist monk, Wu Li Zhen, as early as 202 BC–24 AD.[citation needed]
Ganlu is translated as "Sweet Dew", which refers to sweet flavor and taste of the tea.
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See also Categories:- Chinese tea
- Chinese tea grown in Sichuan
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- Tea stubs
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