- Teh botol
Teh botol is a popular
Indonesia n drink produced by the company Sosro. "Teh botol" literally means 'bottled tea' in Indonesian. It is a sweetenedjasmine tea and it is usually served cold. Sosro now also selling the tea on theTetra Pak packaging.History
The Sosro brand, a well known tea brand in Indonesia, is taken from the Sosrodjojo family name, the owners of the company. They started the business of marketing
jasmine tea based inSlawi , a small town inCentral Java province, in 1940. The first brand was called "Cap Botol" (or the bottle sign).In 1965 the "Cap Botol" jasmine tea was first introduced to
Jakarta by promoting the product with the marketing name of "cicip rasa" (or today known marketing name of free samples). During the free tasting promotion, the jasmine tea was brewed on the spot, but the time required for brewing was too long for some of their more impatient customers. To overcome this problem, the promotion staff brewed the tea in the office before going to the promotion location and poured the ready-to-consume jasmine tea into big pots and pans. However, this technique did not solve the problem; the tea in large pots and pans spilled over on the way before they reached the location.Another solution was found by placing the brewed jasmine tea in clean used glass bottles, which were normally used for packing soda, soy sauce and other products. It was successful and gave birth of the "teh botol" (or tea in a bottle) brand name in 1969. The official name was Teh Botol Sosro.
The first bottles were introduced in 1970. In 1972, they re-designed the bottles. In 1974, with the establishment of PT. Sinar Sosro (a company producing the Teh Botol Sosro) in Ujung Menteng (part of
Bekasi at that time), they re-designed again the bottle which remains until today.See also
*
Cuisine of Indonesia External links
* [http://www.sosro.com/index_english.htm Sosro's Home Page]
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