Cadaverine

Cadaverine
Cadaverine
Identifiers
CAS number 462-94-2 YesY
PubChem 273
ChemSpider 13866593 YesY
UNII L90BEN6OLL YesY
DrugBank DB03854
KEGG C01672 YesY
MeSH Cadaverine
ChEBI CHEBI:18127 YesY
ChEMBL CHEMBL119296 YesY
Jmol-3D images Image 1
Properties
Molecular formula C5H14N2
Molar mass 102.178
Density 0.870 g/cm³
Melting point

9 °C

Boiling point

178-180 °C

 YesY (verify) (what is: YesY/N?)
Except where noted otherwise, data are given for materials in their standard state (at 25 °C, 100 kPa)
Infobox references

Cadaverine is a foul-smelling compound produced by protein hydrolysis during putrefaction of animal tissue. Cadaverine is a toxic[1] diamine with the formula NH2(CH2)5NH2, which is similar to putrescine. Cadaverine is also known by the names 1,5-pentanediamine and pentamethylenediamine.

Contents

History

Putrescine[2] and cadaverine[3] were first described in 1885 by the Berlin physician Ludwig Brieger (1849–1919).[4]

Production

Cadaverine is the decarboxylation product of the amino acid lysine.

However, this diamine is not purely associated with putrefaction. It is also produced in small quantities by living beings. It is partially responsible for the distinctive odors of urine and semen.

Clinical significance

Elevated levels of cadaverine have been found in the urine of some patients with defects in lysine metabolism.

Toxicity

Cadaverine is toxic in large doses. In rats it had an acute oral toxicity of more than 2000 mg/kg body weight.[5]

See also

Notes

  1. ^ Lewis 1998, Page 212
  2. ^ Ludwig Brieger, "Weitere Untersuchungen über Ptomaine" [Further investigations into ptomaines] (Berlin, Germany: August Hirschwald, 1885), page 43.
  3. ^ Ludwig Brieger, "Weitere Untersuchungen über Ptomaine" [Further investigations into ptomaines] (Berlin, Germany: August Hirschwald, 1885), page 39. From page 39: Ich nenne das neue Diamin C5H16N2: "Cadaverin", da ausser der empirischen Zussamsetzung, welche die neue Base als ein Hydrür des Neuridins für den flüchtigen Blick erscheinen lässt, keine Anhaltspunkte für die Berechtigung dieser Auffassung zu erheben waren. (I call the new di-amine, C5H16N2, "cadaverine," since besides its empirical composition, which allows the new base to appear superficially as a hydride of neuridine, no clues for the justification of this view arose.)
  4. ^ Brief biography of Ludwig Brieger (in German).
  5. ^ Acute and subacute toxicity of tyramine, spermidine, spermine, putrescine and cadaverine in rats

References

  • Lewis, Robert Alan (1998). Lewis' Dictionary of Toxicology. CRC Press. ISBN 1566702232. 

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  • Cadaverine — Ca*dav er*ine, n. Also in in . [From {Cadaver} and amine.] (Chem.) A sirupy, nontoxic ptomaine, {H2N.(CH2)5.NH2} (chemically {pentamethylene diamine}), formed in putrefaction of flesh, etc. [Webster 1913 Suppl. +PJC] …   The Collaborative International Dictionary of English

  • cadavérine — ● cadavérine nom féminin Substance formée par décarboxylation de la lysine, lors de la putréfaction cadavérique et dans certaines fermentations bactériennes intestinales …   Encyclopédie Universelle

  • cadaverine — [kə dav′ər ēn΄, kə dav′ər in] n. [ CADAVER + INE3] a colorless, putrid smelling, liquid ptomaine, NH2 (CH2) 5NH2, produced by the action of microorganisms on proteins, as in decaying flesh …   English World dictionary

  • cadaverine — noun A foul smelling diamine produced by protein hydrolysis during putrefaction of animal tissue. Cadaverine is a toxic diamine with the formula NH(CH)NH. Cadaverine is also known by the names 1,5 pentanediamine and pentamethylenediamine …   Wiktionary

  • cadaverine — noun Date: 1887 a syrupy colorless poisonous ptomaine C5H14N2 formed by decarboxylation of lysine especially in putrefaction of flesh …   New Collegiate Dictionary

  • cadaverine — (= 1,5 pentanediamine) Substance formed by microbial action in decaying meat and fish by decarboxylation of lysine. The smell can be imagined. Like many of the other diamines (eg. putrescine) has effects on cell proliferation and differentiation …   Dictionary of molecular biology

  • cadaverine — /keuh dav euh reen /, n. Biochem. a colorless, viscous, toxic ptomaine, C5H14N2, having an offensive odor, formed by the action of bacilli on meat, fish, and other protein: used in polymerization and biological research. Also called… …   Universalium

  • cadaverine — 1,5 Pentanediamine; 1,5 diaminopentane; a foul smelling diamine formed by bacterial decarboxylation of lysine; poisonous and irritating to the skin; found in decaying meat and fish. * * * ca·dav·er·ine kə dav ə .rēn n a syrupy colorless poisonous …   Medical dictionary

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