Mycobacterium farcinogenes

Mycobacterium farcinogenes
Mycobacterium farcinogenes
Scientific classification
Kingdom: Bacteria
Phylum: Actinobacteria
Order: Actinomycetales
Suborder: Corynebacterineae
Family: Mycobacteriaceae
Genus: Mycobacterium
Species: M. farcinogenes
Binomial name
Mycobacterium farcinogenes
Chamoiseau 1973,[1] ATCC 35753

Mycobacterium farcinogenes is a species of Mycobacterium.

Although slow-growing, it is similar to fast-growing species,[2] and is usually classified with them.

Contents

Description

Gram-positive, nonmotile and strongly acid-fast rods. Short or long filaments, bent and branched, in clumps or tangled, lacy network.

Colony characteristics Rough, yellow and convoluted colonies. Firmly adherent to medium and surrounded by an iridescent halo.

Physiology

  • Slow growth after 15–20 days on Löwenstein-Jensen medium.

Differential characteristics

Pathogenesis

Type strain

  • First isolated from lesions of farcy in African bovines (Chad).

Strain IEMVT 75 = ATCC 35753 = CCUG 21047 = DSM 43637 = NCTC 10955.

References

  1. ^ Chamoiseau,G. 1973. M. farcinogenes agent causal du farcin du bœuf en Afrique. Annales de Microbiologie de l'Institut Pasteur (Paris), 124, 215-222.
  2. ^ PMID 6409983
  3. ^ PMID 11826003