Checca sauce

Checca sauce

Pasta alla cecca is an Italian pasta dish using fresh, uncooked tomatoes, basil, fresh mozzarella, olive oil, garlic, salt, and pepper, typically prepared in the summer with fresh ripe tomatoes.

A similar combination of ingredients has been dubbed checca sauce by Giada de Laurentiis.

Recipes

Veronica's Veggie Meatloaf with Checca Sauce

v · d · eTomato sauces
Varieties
Arrabbiata sauce • Bolognese sauce • Checca sauce • Marinara sauce • Neapolitan sauce • Neapolitan ragù • Ragù • Sugo alla puttanesca • Tomate Frito • Tomato sauce • Vodka sauce
Manufacturers &
Brands
Barilla Group • Bertolli • De Cecco • Del Monte Foods • Emeril's • H. J. Heinz Company • Hunt's • Mezzetta • Newman's Own • Prego • Ragú • Saclà Italia



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Look at other dictionaries:

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