Proanthocyanidin A2

Proanthocyanidin A2
Proanthocyanidin A2
Identifiers
PubChem 124025
Jmol-3D images Image 1
Properties
Molecular formula C30H24O12
Molar mass 576.50 g/mol
Exact mass 576.126776 u
 YesY A2 (verify) (what is: YesY/N?)
Except where noted otherwise, data are given for materials in their standard state (at 25 °C, 100 kPa)
Infobox references

Proanthocyanidin A2 is a A type proanthocyanidin.

It can be found in horse chestnut (Aesculus hippocastanum).,[1] in cranberry juice concentrate,[2] in peanut[2] skins[3] in Cinchona Cinchona and Cinchona pubescens rind, bark and cortex, in Cinnamomum verum (Ceylon cinnamon) rind, bark and cortex, in the fruit of Persea americana (avocado or alligator pear),[4] in Urvillea ulmaceae,[5] and in Ecdysanthera utilis.[6]

Health benefits

Proanthocyanidin A2 shows free radical scavenging activity.[5]

References

  1. ^ Facino, R. Maffei; Carini, M.; Brambilla, A.; Bombardelli, E.; Morazzoni, P. (1996). "Proanthocyanidin-A2: a new polyphenol". Cosmetics & Toiletries. 
  2. ^ a b Determination of Proanthocyanidin A2 Content in Phenolic Polymer Isolates by Reversed-Phase High Performance Liquid Chromatography. Koerner Jayma, Hsu Victor, Lee Jungmin, Kennedy, James, 2008
  3. ^ A-type proanthocyanidins from peanut skins. Hongxiang Lou; Yamazaku Y.; Sasaku T.; Uchida M.; Tanaka H.; Oka S., 1999
  4. ^ Proanthocyanidin-A-2 on liberherbarum.com
  5. ^ a b Free radical scavenging activity and chemical constituents of Urvillea ulmaceae. Suziane A. Dias, Flávia P. Cardoso, Silvana M. O. Santin, Willian F. da Costa, Gentil J. Vidotti, Maria Conceição de Souza and Maria Helena Sarragiotto, Pharmaceutical biology, 2009, doi:10.1080/13880200902933336
  6. ^ Immunomodulatory Proanthocyanidins from Ecdysanthera utilis. Lie-Chwen Lin, Yuh-Chi Kuo, and Cheng-Jen Chou, 2002