- Marika Hanbury-Tenison
-
Marika Hanbury-Tenison (1938–1982) was an English journalist, cookery writer, and explorer. Born in London, in 1938,[1] she was the daughter of John and Alexandra Hopkinson.[2][3] She never had any formal domestic science training, but was interested in food from an early age, and learned cooking mainly by trial and error.[1]
In 1959, at the age of twenty, she married the Cornish explorer Robin Hanbury-Tenison, and lived with him in a fourteenth-century farmhouse on Bodmin Moor.[1] They had two children, Lucy (b. 1960) and Rupert (b. 1970).[3] Her husband was often away on an expedition, and Marika turned to writing in his absence. She began by finding a job as a £1-a-week cookery writer for a local paper,[4] and over the next fifteen years wrote thirty cookbooks and numerous magazine articles. She was cookery editor of the Sunday Telegraph from 1968 until her death in 1982, and also appeared frequently on Westward Television.[1]
In 1971, while still in pain from a serious illness following the birth of her son by Caesarean section,[4] Marika Hanbury-Tenison accompanied her husband on a three-month expedition, backed by Survival International, to visit and live among the Xingu people in Brazil, speaking with local people and studying their living conditions. After returning to England, Marika wrote For Better, For Worse: To the Brazilian Jungles and Back Again (1972), which was published in the United States with the title Tagging Along.
In 1973, the Hanbury-Tenisons followed up their journey to Brazil with a three-month visit to one to the islands of Indonesia. Marika visited about a dozen tribes, taking tea with former cannibals, swimming through swollen rivers, being attacked by leeches, surviving a shipwreck, and becoming ill and exhausted. She wrote about the experience in A Slice of Spice, published in 1974.
The Hanbury-Tenisons made their last research trip in 1979, when they visited Malaysia as part of a Royal Geographical Society scientific expedition.[5] Shortly afterwards, Marika was diagnosed with cancer. She died in 1982, at the age of forty-four.
Books by Marika Hanbury-Tenison
- Deep-Freeze Cookery (1970) ISBN 0261632035
- For Better, For Worse (1972) ISBN 978-1590482056
- A Slice of Spice (1974) ISBN 978-1590482049
- Deep Freeze Sense (1976) ISBN 0330246526
- Deep Freezing (1979) ISBN 0340222573
- Cooking with Vegetables (1980) ISBN 0224015974
- A Boy and a Dolphin (1983) ISBN 0246119306
References
- ^ a b c d Hanbury Tenison, M. Deep-Freeze Cookery. 2nd edition. London. Pan Books, 1972, p. i.
- ^ Stephen Vines: Obituary: Lord Coylton The Independent, 8 January 1996
- ^ a b Robin Hanbury-Tenison Curriculum Vitae
- ^ a b Hanbury Tenison, M. The Best of Marika Hanbury Tenison, ed. Catherine Stott. London. Telegraph Publications, 1984, p. 12.
- ^ Patricia D. Netzley: Entry for Marika Hanbury-Tenison from The Encyclopedia of Women's Travel and Exploration (reproduced as entry for Marika Hanbury-Tenison at Wings WorldQuest)
External links
Categories:- 1938 births
- English chefs
- English food writers
- 1982 deaths
Wikimedia Foundation. 2010.
