Maine-Anjou (cattle)

Maine Anjou cow and calf

The Maine-Anjou (in French: Maine-Anjou, Rouge des Prés) is a breed of cattle originating in the Anjou region in West France. It was created by the Viscount Olivier de Rougé (see House of Rougé) in 1908 in Chenillé-Changé. It is primarily raised for beef production. Maine-Anjou are red and white (sometimes black or roan) and have horns. They are a large breed, with bulls weighing 998 to 1406 kilos (2200 to 3100 pounds), and cows 680 to 862 kilos (1500 to 1900 pounds). They were first imported live to Canada in 1969, and then later in to the -United States through artificial insemination. The Maine-Anjou evolved as a dual-purpose breed, with the cows used for milk production and the bull calves fed for market, but most people use them for the beef.

References

• "Maine-Anjou". ansi.okstate.edu. Oklahoma State University Dept. of Animal Science. http://www.ansi.okstate.edu/breeds//cattle/maineanjou/index.htm. 
• "maine-anjoubeef". maine-anjoubeef.com.au. maine-anjou beef australia. http://www.maine-anjoubeef.com.au/cms/index.php. 
• www.ajmaa.com

External links

• Maine-Anjou Cattle Association
• Maine Anjou Beef Australia
• Belgian Reseller Maine Anjou - Rouges des Prés

This cattle-related article is a stub. You can help Wikipedia by expanding it.v · Categories: Cattle breeds Cattle breeds originating in France Ark of Taste foods Cattle stubs Wikimedia Foundation. 2010. Игры ⚽ Нужна курсовая? Boston and Maine Corporation U.S. Route 1 Bypass Look at other dictionaries: Maine-Anjou cattle — (in French: Maine Anjou, Rouge des Prés) is a cattle breed of the Anjou region in West France. Breed HistoryBreed DescriptionThe cattle are red and white (sometimes black or roan) and have horns. They are big animals (cows: 142 cm, 800 kg; bulls …   Wikipedia Maine-Anjou — A breed of beef cattle that originated in southern France. It is red with white spots. Registry is by the American Maine Anjou Association …   Combined glossary of agriculture List of breeds of cattle — The following is a list of breeds of cattle. Over 800 breeds of cattle are recognized worldwide, some which adapted to the local climate, others which were bred by humans for specialized uses. Breeds fall into two main types, regarded as either… …   Wikipedia Maine — /mayn/, n. 1. a state in the NE United States, on the Atlantic coast. 1,124,660; 33,215 sq. mi. (86,027 sq. km). Cap.: Augusta. Abbr.: ME (for use with zip code), Me. 2. a historical region and former province in NW France. 3. (italics) a U.S.… …   Universalium beef cattle breeds commonly raised in the United States — Angus, Beefmaster, Belted Galloway, Brahman, Brangus, Charolais, Chianina, Devon, Gelbvieh, Limousin, Lincoln Red, Maine Anjou, Murray Grey, Normande, Piedmontese, Hereford, Red Angus, Salers, Santa Gertrudis, Shorthorn, Simmental, Texas Longhorn …   Combined glossary of agriculture France — /frans, frahns/; Fr. /frddahonns/, n. 1. Anatole /ann nann tawl /, (Jacques Anatole Thibault), 1844 1924, French novelist and essayist: Nobel prize 1921. 2. a republic in W Europe. 58,470,421; 212,736 sq. mi. (550,985 sq. km). Cap.: Paris. 3.… …   Universalium Beef Shorthorn — The Beef Shorthorn breed of cattle was developed from the Shorthorn breed. The Shorthorn was originally developed as a dual purpose breed, suitable for both dairy and beef production. However different breeders opted to concentrate on one purpose …   Wikipedia Bos taurus — Bos taurus …   Wikipédia en Français Bos Taurus — Bos taurus …   Wikipédia en Français Bos primigenius f. taurus — Bos taurus Bos taurus …   Wikipédia en Français 18+ © Academic, 2000-2024 Contact us: Technical Support, Advertising Dictionaries export, created on PHP, Joomla, Drupal, WordPress, MODx. Mark and share Search through all dictionaries Translate… Search Internet Share the article and excerpts Direct link … Do a right-click on the link above and select “Copy Link”