- Chocolate spread
-
Chocolate spread is a chocolate-flavoured paste which is eaten mostly spread on breads and toasts or similar pastries such as muffins and pitas.
Chocolate spread is a product favored mainly by children and serves as a prevalent spread on their sandwiches.
Although it tastes, smells, and looks like chocolate it does not solidify. The paste usually contains cocoa and oil, and is also likely to contain milk and additional taste and smell components. At times it also includes nuts or honey. Chocolate spread is normally sold in glass jars or plastic tubs.
See also
Chocolate Background Outline of chocolate · History of chocolate · Health effects of chocolate · History of chocolate in SpainOrigins Varieties Chemicals See also Categories:- Spreads
- Chocolate
- Confectionery stubs
Wikimedia Foundation. 2010.