Noni juice

Noni juice
Noni fruit and juice. Commercial noni juice excludes the pulp pictured here.

Noni juice is derived from the fruit of the Morinda citrifolia tree indigenous to Southeast Asia and Australasia.

Contents

History

Sold in capsule form, pulp powder was the first M. citrifolia product brought to the commercial market in Hawaii by Herbert Moniz of Herb's Herbs in 1992 after patenting a unique M. citrifolia dehydrating method.(US 5288491 )

In 1996, Morinda Inc. (now Tahitian Noni International headquartered in Provo, Utah) acquired M. citrifolia from French Polynesia to manufacture juice, capsule and personal-care products for the Western market.[citation needed]

There are now approximately 300 companies marketing noni juice in a global market estimated at more than $2 billion annually.[citation needed] Today, raw materials for noni juices on the world market come mainly from Polynesia, but most manufacturers are in the United States.[citation needed]

Regulatory warnings and safety testing

In August 2004, the US Food and Drug Administration issued a Warning Letter to Flora, Inc. for violating section 201(g)(1) of the Federal Food, Drug, and Cosmetic Act (the Act) [21 U.S.C. § 321(g)(1)]. Flora made twelve unfounded health claims about the purported benefits of noni juice as a medical product, in effect causing the juice to be evaluated as a drug. Under the Act, this necessitates all safety and clinical trial evidence for the juice providing such effects in humans.[1]

The FDA letter also cited 1) absent scientific evidence for health benefits of noni phytochemicals, scopoletin, and damnacanthal, neither of which has been confirmed with biological activity in humans, and 2) lack of scientific foundation for health claims made by two proponents of noni juice, Dr. Isabella Abbot and Dr. Ralph Heinicke.[1]

Two other FDA letters have been issued for the same types of violations.[2][3]

In the European Union, after safety testing on one particular brand of noni juice (Tahitian Noni), approval was granted in 2002 as a novel food by the European Commission for Health and Consumer Protection Directorate-General.[4] In their report, the European Commission's Scientific Committee made no endorsement of health claims.

No M. citrifolia products have achieved sufficient scientific foundation for being licensed as medicines or therapies. Companies today must still apply to the European Commission for Health and Consumer Protection Directorate-General to have their own brand of noni juice included as a novel food under the initial approval.

Health and research problems

In 2005, two scientific publications described incidents of acute hepatitis caused by ingesting M. citrifolia. One study suggested the toxin to be anthraquinones, found in roots, leaves and fruit of the M. citrifolia,[5][6] while the other named juice as the delivery method.[7]

This was, however, followed by a publication[8] showing that noni juice 1) is not toxic to the liver even when consumed in high doses, and 2) contains low quantities of anthraquinones, which are potentially toxic to liver tissue.[9]

The case reports of hepatitis were reviewed by the European Food Safety Authority (EFSA), wherein it was concluded that no causal link could be established.[10] The potential for toxicity caused by noni juices remains under surveillance by EFSA, individual food safety authorities in France,[11] Finland[12] and Ireland,[13] and medical investigators in Germany.[14] A review of toxicity tests and the safety issues surrounding noni juice has been published.[15]

The Physicians Desk Reference ("PDR") for Non-Prescription Drugs and Dietary Supplements lists only one particular commercial brand of noni juice, with no side-effects mentioned.[16] Consumers of noni juice are advised to carefully check labels for warnings, which may say "Not safe for pregnant women" or "Keep out of reach of children."

Some commercial brands of noni juice may be high in potassium[citation needed]. While potassium is a valuable nutrient in a normal diet, persons with advanced kidney disease cannot excrete it properly and should avoid noni juice, which has been known to cause hyperkalemia.[17] Of related significance is a report showing high variability in mineral contents between various brands of noni juice.[18]

Athletes intending to use noni juice to supplement their diet should be aware that two brands of noni juice are listed on ConsumerLab.com's "Athletic Banned Substance Screening Program" as having been screened for substances on the World Anti-Doping Code Prohibited List.[19]

Preliminary medical research

The genus Morinda (of which M. citrifolia is a species) has attracted limited medical research, with 145 papers published since 1994 and 55 since 2006[20] (search "noni" and "morinda"; PubMed search, January 2008). Despite the large market for juice products and research developments, the nutrient and phytochemical profiles of M. citrifolia have not been extensively studied and remain poorly related to potential health benefits.

The numerous health claims made in noni juice marketing  are not supported by significant scientific agreement[13][21] and only one human cancer study completed under NIH peer-review in 2006 has been conducted, the results of which remain unpublished and unconfirmed[22] as of November 2009.

In a university-based pilot study funded by the noni juice manufacturer, Tahitian Noni International, Inc., it was reported that noni juice consumption may lower blood cholesterol levels[23] but the results of this study completed in 2006 were never published and met skepticism by experts.[24][25]

Laboratory studies of M. citrifolia's effect on tumors in mice[26] include evidence for reduced growth of capillaries in tumor explants.[27] One study showed noni juice to lower the number of DNA adducts in rats induced with a carcinogen[28] and also showed antioxidant properties of noni juice compared with those of vitamin C, grape seed powder, and pycnogenol. Reductions in DNA adducts and lowering of free radicals by noni juice were shown in blood samples from heavy smokers.[29][30] Further studies of whether such effects occur in other animal models or in cancer patients have not been published.

Preliminary experiments showed that noni juice may affect physical endurance of mice[31] and athletes.[32]

References

  1. ^ a b Breen, Charles M. (August 26, 2004). "Warning letter from the FDA to Flora, Inc." (PDF). http://www.fda.gov/foi/warning_letters/archive/g4958d.pdf. 
  2. ^ "Noni Tahitian Plus". Fda.gov. 2009-04-30. http://www.fda.gov/cder/warn/cyber/2006/CL238e.pdf. Retrieved 2011-07-09. 
  3. ^ "Cyber Warning Letter". Fda.gov. 2009-04-30. http://www.fda.gov/cder/warn/cyber/2002/CFSANhawaiian.htm. Retrieved 2011-07-09. 
  4. ^ European Commission Health and Consumer Protection Directorate-General (December 11, 2002). "Opinion of the Scientific Committee on Food on Tahitian Noni juice" (PDF). http://ec.europa.eu/comm/food/fs/sc/scf/out151_en.pdf. 
  5. ^ Pawlus, A.D.; Pawlus AD, Su BN, Keller WJ, Kinghorn AD. (December 2005). "An anthraquinone with potent quinone reductase-inducing activity and other constituents of the fruits of Morinda citrifolia (noni).". J. Nat. Prod. 68 (12): 1720–2. doi:10.1021/np050383k. PMID 16378361. 
  6. ^ Millonig, Gunda; Millonig G, Stadlmann S, Vogel W (April 2005). "Herbal hepatotoxicity: acute hepatitis caused by a Noni preparation (Morinda citrifolia)". European Journal of Gastroenterology & Hepatology 17 (4): 445–7. doi:10.1097/00042737-200504000-00009. 
  7. ^ Stadlbauer, V; Stadlbauer V, Fickert P, Lackner C, Schmerlaib J, Krisper P, Trauner M, Stauber RE (August 2005). "Hepatotoxicity of noni juice: Report of two cases". World Journal of Gastroenterology 11 (30): 4758–60. ISSN 1007-9327. PMID 16094725. http://www.wjgnet.com/1007-9327/11/4758.asp. 
  8. ^ "World J Gastroenterol". Wjgnet.com. http://www.wjgnet.com/1007-9327/index.jsp. Retrieved 2011-07-09. 
  9. ^ West, BJ; West B, Jensen C J, Westendorf J (June 2006). "Noni juice is not hepatotoxic". World Journal of Gastroenterology 12 (22): 3616–3619. ISSN CN 14-1219/R 1007-9327 CN 14-1219/R. PMID 16773722. http://www.wjgnet.com/1007-9327/12/3616.asp. 
  10. ^ EFSA ::. EFSA re-assesses safety of noni juice[dead link]
  11. ^ "France warns consumers off noni juice". Nutraingredients.com. http://www.nutraingredients.com/news/ng.asp?n=63516. Retrieved 2011-07-09. 
  12. ^ "Press release: National Food Agency warns about illegal noni products - Finnish Food Safety Authority Evira". Evira.fi. http://www.evira.fi/portal/en/food/current_issues/?id=105. Retrieved 2011-07-09. 
  13. ^ a b FSAI - Food Safety Authority Warns of Unsubstantiated Claims on Noni Juice[dead link]
  14. ^ YÜCe, B.; Yuce B, Gulberg V, Diebold J, Gerbes AL. (February 2006). "Hepatitis induced by Noni juice from Morinda citrifolia: a rare cause of hepatotoxicity or the tip of the iceberg?". Digestion 73 (2–3): 167–70. doi:10.1159/000094524. PMID 16837801. 
  15. ^ West BJ, Jensen CJ, Westendorf J, and White LD. A Safety Review of Noni Fruit Juice. Journal of Food Science 2006 October; 71(8):R100-R106. <http://www.blackwell-synergy.com/doi/full/10.1111/j.1750-3841.2006.00164.x>
  16. ^ Thomson Healthcare (Micromedex) (November 25, 2006). "Tahitian Noni Juice". http://www.drugs.com/pdr/Tahitian_Noni_Liquid.html. 
  17. ^ Mueller, B et al. (February 2000). "Noni juice (Morinda citrifolia): Hidden potential for hyperkalemia?". American Journal of Kidney Disease 35 (2): 310–312. doi:10.1016/S0272-6386(00)70342-8. 
  18. ^ West, Brett; West BJ, Tolson C, Vest R, Jensen S, Lundell T (December 2006). "Mineral Variability Among 177 Commercial Noni Juices". International Journal of Food Sciences 57 (7–8): 556–558. doi:10.1080/09637480601066794. PMID 17162334. http://taylorandfrancis.metapress.com/(m4irqqycuh30ku45xga0d055)/app/home/contribution.asp?referrer=parent&backto=searcharticlesresults,1,4;. 
  19. ^ ConsumerLab.com (September 2005). ConsumerLab.com Athletic Banned Substance Screening Program. http://www.consumerlab.com/results/bannedsub.asp. Retrieved 2007-01-12. 
  20. ^ USA (2011-03-18). "PubMed Home". Ncbi.nlm.nih.gov. http://www.ncbi.nlm.nih.gov/sites/entrez. Retrieved 2011-07-09. 
  21. ^ "Wellness Foods | Noni or NIMBY?". Food Processing. http://www.foodprocessing.com/articles/2007/018.html. Retrieved 2011-07-09. 
  22. ^ "Study of Noni in Cancer Patients - Full Text View". ClinicalTrials.gov. http://clinicaltrials.gov/show/NCT00033878. Retrieved 2011-07-09. 
  23. ^ Noni juice may lower total cholesterol and triglycerides in adult smokers,[dead link]
  24. ^ Noni juice: Can it reduce cholesterol? - MayoClinic.com
  25. ^ "Noni Juice: Can It Lower Cholesterol?". Webmd.com. 2006-03-02. http://www.webmd.com/cholesterol-management/news/20060302/noni-juice-can-lower-cholesterol. Retrieved 2011-07-09. 
  26. ^ Furusawa E, Hirazumi A, Story S, Jensen J (December 2003). "Antitumour potential of a polysaccharide-rich substance from the fruit juice of Morinda citrifolia (Noni) on sarcoma 180 ascites tumour in mice". Phytotherapy Research 17 (10): 1158–64. doi:10.1002/ptr.1307. ISSN 0951-418X. PMID 14669249. 
  27. ^ Hornick, Conrad A.; Hornick CA, Myers A, Sadowska-Krowicka H, Anthony CT, Woltering EA (January 2003). "Inhibition of angiogenic initiation and disruption of newly established human vascular networks by juice from Morinda citrifolia (noni)". Angiogenesis 6 (2): 143–9. doi:10.1023/B:AGEN.0000011800.04507.4b. ISSN 0969-6970. PMID 14739620. 
  28. ^ Wang MY, Su C (December 2001). "Cancer preventive effect of Morinda citrifolia (Noni)". Annals of the New York Academy of Sciences 952: 161–8. doi:10.1111/j.1749-6632.2001.tb02737.x. PMID 11795436. 
  29. ^ Wang et al. Morinda Citrifolia (Noni) Reduces Cancer Risk in Current Smokers by Decreasing Aromatic DNA Adducts. Nutrition and Cancer 61(5):634–639
  30. ^ Wang et al. Antioxidant activity of noni juice in heavy smokers. Chemistry Central Journal 3:13 (6 October 2009) doi:10.1186/1752-153X-3-13
  31. ^ Ma DL, West BJ, Su CX, Gao JH, Liu TZ, Liu YW. Evaluation of the ergogenic potential of noni juice. Phytotherapy Research. 2007 Nov; 21(11):1100-1101
  32. ^ Palu AK, Seifulla RD, West BJ. Morinda citrifolia L. (noni) improves athlete endurance: Its mechanisms of action. Journal of Medicinal Plant Research 2(7):154-158. [1]

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