Salad — is a mixture of cold foods, usually including vegetables and/or fruits, often with a dressing, occasionally nuts or croutons, and sometimes with the addition of meat, fish, pasta, cheese, or whole grains. Salad is often served as an appetizer… … Wikipedia
Ham — This article is about the cut of meat. For other uses, see Ham (disambiguation). Ham with cloves. Ham is a cut of mea … Wikipedia
Ham and cheese sandwich — A grilled ham and cheese sandwich, in a cast iron frying pan The ham and cheese sandwich is a common type of sandwich. It is made by putting cheese and sliced ham between two slices of bread.[1] The bread is sometimes buttered and toasted.… … Wikipedia
Salad bar — A salad bar is a buffet style table or counter at a restaurant on which salad components are provided for customers to assemble their own salad plates. Most salad bars provide lettuce, chopped tomatoes, assorted raw, sliced vegetables (such as… … Wikipedia
ham — noun ADJECTIVE ▪ lean ▪ baked, boiled (esp. BrE), cooked, cured, smoked ▪ country (AmE), honey baked (AmE) … Collocations dictionary
salad — /sal euhd/, n. 1. a usually cold dish consisting of vegetables, as lettuce, tomatoes, and cucumbers, covered with a dressing and sometimes containing seafood, meat, or eggs. 2. any of various dishes consisting of foods, as meat, seafood, eggs,… … Universalium
salad — I (New American Roget s College Thesaurus) n. greens, herb, lettuce; tossed salad, cole slaw, aspic. See food. salad days II (Roget s IV) n. Syn. salad greens, slaw, mixture, combination, mélange (French). Common salads include: green, tossed,… … English dictionary for students
salad — noun ADJECTIVE ▪ fresh ▪ crisp, crunchy ▪ delicious, tasty ▪ pasta, potato, rice … Collocations dictionary
Egg salad — is part of an Anglo American tradition of salads involving a high protein or high carbohydrate food mixed with seasonings in the form of spices, herbs, and other foods, and bound with an oil based dressing. Its siblings include tuna salad,… … Wikipedia
Country ham — Baked country ham Country ham is a variety of cured ham, typically very salty, associated with the Southern United States. Country ham is first mentioned in print in 1944, referring to a method of curing and smoking done in the rural parts of… … Wikipedia
