- Salad bar
A salad bar is a
buffet -style table or counter at a restaurant on whichsalad components are provided for customers to assemble their own salad plates. Most salad bars providelettuce , choppedtomato es, assorted raw, slicedvegetable s (such as cucumbers and celery), dried breadcrouton s,bacon bits , shreddedcheese , and various types ofsalad dressing . Some salad bars also have additional food items such as cooked cold meats (e.g., chicken and ham),deviled egg s, cold pasta salads, corn chips, bread rolls, soup, and fresh cut fruit slices.History
There is a dispute over which restaurant first introduced the salad bar. A 1951
Yellow Pages listing refers to the "salad bar buffet" atSpringfield, Illinois restaurant The Cliffs. Hawaiian restaurant Chuck's Steak House claims to have had the first salad bar in the 1960s.Rax Restaurants – a Midwestern fast food chain similar toArby's – claims to have pioneered the salad bar in the mid-1960s. "The New York Times " claims that salad bars first began appearing in the late 1960s "in midprice restaurants like Steak and Brew, featuring bona fide salad fixings to keep customers busy and happy until the real food came."Fact|date=August 2008In the 1970s,
Lettuce Entertain You Enterprises was based around salad bar-style food. In the early 1970s,Rich Melman 'sChicago restaurant and singles bar R. J. Grunts featured an all-you-can-eat salad bar with over 40 items. ["Spiced-up salad bars, at $5.95 a pound," Florence Fabricant, "New York Times", September 21, 1994, p. C1] The "Merriam Webster Collegiate Dictionary", 10th edition, claims that the term originated in about 1973. ["Birth of the salad bar; Local restaurant owners may have invented the common buffet," The "State Journal-Register" (Springfield, IL), December 28, 2001, Magazine section (p. 10A)] Fitness expertRichard Simmons opened a restaurant devoted exclusively to salads called Ruffage as a complement to hisexercise business. It later closed.Types of salad bars
Customers pay for either "all-you-can-eat" salad bar, a single serving, or by weight.
Many
supermarket s also include a salad bar (at which customers pay for by weight) in theproduce ordelicatessen section.References
External links
* [http://www.foodtimeline.org/foodfaq7.html#saladbars Salad Bar history]
* [http://people.bu.edu/salge/salad/salad_bar/ Virtual salad bar]
* [http://www.winndixie.com/food/tips/salad_tips.asp How To Set Up A Salad Bar] - advice from Winn-Dixie
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