Rice vermicelli — Strands of bihon vermicelli Chinese name Chinese 米粉 … Wikipedia
Rice — For other uses, see Rice (disambiguation). Oryza sativa, commonly known as Asian rice. Rice, white, long grain vegetable, raw Nutritional value per 100 g (3.5 oz) … Wikipedia
Rice and curry — This article is about the dish. For the album, see Rice Curry. A Sri Lankan rice and curry dish. Rice and curry is a popular dish in Sri Lanka and the Southern Indian states of Andhra Pradesh, Karnataka, Kerala, and Tamil Nadu. Rice and curry… … Wikipedia
Rice Krispies Treats — Treat squares Rice Krispies Treats prior to being cut into single serving bars … Wikipedia
saffron — [[t]sæ̱frɒn[/t]] 1) N UNCOUNT Saffron is a yellowish orange powder obtained from a flower and used to give flavour and colouring to some foods. ...saffron rice. 2) COLOUR Saffron is a yellowish orange colour. ...a Buddhist in saffron robes … English dictionary
saffron — noun (U) 1 bright orange powder that is used in cooking to give food a special taste and colour: saffron rice 2 a bright orange yellow colour … Longman dictionary of contemporary English
Saffron — For other uses, see Saffron (disambiguation). Saffron crocus … Wikipedia
saffron — /saf reuhn/, n. 1. Also called vegetable gold. a crocus, Crocus sativus, having showy purple flowers. 2. an orange colored condiment consisting of its dried stigmas, used to color and flavor foods. 3. Also, saffron yellow. yellow orange. [1150… … Universalium
Rice pudding — Ris a la mande being served during the traditional Scandinavian Christmas meal, in Denmark Rice pudding is a dish made from rice mixed with water or milk and sometimes other ingredients such as cinnamon and raisins. Different variants are used… … Wikipedia
Saffron — Heb. karkom, Arab. zafran (i.e., yellow ), mentioned only in Cant. 4:13, 14; the Crocus sativus. Many species of the crocus are found in Palestine. The pistils and stigmata, from the centre of its flowers, are pressed into saffron cakes,… … Easton's Bible Dictionary
