- Mango oil
-
Mango oil
PropertiesMelting point 23°C Solidity at 20 °C semi-solid Mango oil is an oil fraction obtained during the processing of mango butter. Mango oil is a seed oil extracted from the stone of the fruit of the Mangifera indica. The oil is semi-solid at room temperatures, but melts on contact with skin, making it appealing for baby creams, suncare balms, hair products, and other moisturizing products.[1] The oil is a soft yellow color with a melting point of 23-27°C.
References
Categories:- Vegetable stubs
- Vegetable oils
Wikimedia Foundation. 2010.