Korean tea — A mug of omija cha, a Korean herbal tea made from the berries of Schisandra chinensis. Korean tea refers to various types of tisane that can be served hot or cold. Not necessarily related to common tea, they are made from diverse substances… … Wikipedia
Jeonggwa — Infobox Korean name imgwidth=180 caption= Saenggang jeonggwa , made with ginger hangul= 정과 / 전과 hanja= linktext|正|果 rr=jeong gwa / jeon gwa mr=chŏng gwa / chŏn gwa| Jeonggwa , or also spelled jeongwa is a variety of hangwa or Korean traditional… … Wikipedia
Jeonggwa — Saenggang jeonggwa, hecho con jengibre Nombre coreano … Wikipedia Español
Korean cuisine — Hanjeongsik, a full course Korean meal with a varied array of banchan (side dishes)[1] Korean name … Wikipedia
Music of Korea — Traditional Korean music includes both the folk, vocal, religious and ritual music styles of the Korean people. Korean music, along with arts, painting, and sculpture has been practiced since prehistoric times.[1] Two distinct musical cultures… … Wikipedia
Sanjo (music) — Sanjo is a style of traditional Korean music, involving an instrumental solo accompanied by drumming on the janggu , an hourglass shaped drum. Sanjo was first developed around 1890 by Kim Chang jo (1865 1920), for the gayageum . Thereafter, it… … Wikipedia
List of Korean dishes — Below is a list of dishes found in Korean cuisineKorean dish by typeRoyal court dishes:main|Korean royal court cuisine *Gujeolpan (구절판): literally nine sectioned plate , this elaborate dish consists of a number of different vegetables and meats… … Wikipedia
Yeot — Ttangkong yeot, yeot covered with nuts Korean name Hangul 엿 … Wikipedia
