- Propionic acid
Chembox new
Name = Propionic acid
ImageFileL1 = Propionic_acid_chemical_structure.png
ImageSizeL1 = 140px
ImageNameL1 = Skeletal structure
ImageFileR1 = Propionic_acid_flat_structure.png
ImageNameR1 = Flat structure
ImageSizeR1 = 150px
ImageFile2 = Propionic acid.png
ImageName2 = Space filling model
ImageSize2 = 120px
IUPACName = propanoic acid
OtherNames = ethanecarboxylic acid
Section1 = Chembox Identifiers
SMILES = CCC(=O)O
CASNo = 79-09-4
ChemSpiderID = 1005
RTECS = UE5950000
Section2 = Chembox Properties
Formula = CH3CH2COOH
MolarMass = 74.08 g/mol
Appearance = colourless liquid
Density = 0.99 g/cm³, liquid
Solubility = miscible
MeltingPt = -21 °C (252 K)
BoilingPt = 141 °C (414 K)
pKa = 4.88
Viscosity = 10 mPa·s
Section3 = Chembox Structure
Dipole = 0.63 D
Section7 = Chembox Hazards
ExternalMSDS = External MSDS
MainHazards = Corrosive
NFPA-H = 3
NFPA-F = 2
NFPA-R =
FlashPt = 54°C
RPhrases = R34
SPhrases = S1/2, S23, S36, S45
Section8 = Chembox Related
OtherAnions =sodium propionate
Function = carboxylic acids
OtherFunctn =acetic acid butyric acid
OtherCpds = 1-propanolpropionaldehyde methyl propionate propionic anhydride Propionic acid (systematically named propanoic acid) is a naturally-occurring
carboxylic acid withchemical formula CH3CH2COOH. In the pure state, it is a colorless, corrosive liquid with a pungent odor. Theanion CH3CH2COO− as well as the salts andester s of propionic acid are known aspropionate s (or propanoates).History
Propionic acid was first described in
1844 byJohann Gottlieb , who found it among the degradation products ofsugar . Over the next few years, other chemists produced propionic acid in various other ways, none of them realizing they were producing the same substance. In1847 , the French chemistJean-Baptiste Dumas established that all the acids were the same compound, which he called propionic acid, from the Greek words "protos" = "first" and "pion" = "fat," because it was the smallest H(CH2)"n"COOH acid that exhibited the properties of the otherfatty acid s, such as producing an oily layer when salted out of water and having asoap ypotassium salt.Properties
Propionic acid has physical properties intermediate between those of the smaller carboxylic acids, formic and
acetic acid , and the largerfatty acid s. It is miscible with water, but it can be removed from water by adding salt. As with acetic and formic acids, its vapor grossly violates theideal gas law because it does not consist of individual propionic acid molecules, but instead ofhydrogen bond ed pairs of molecules. It also undergoes this pairing in the liquid state.Propionic acid displays the general properties of carboxylic acids, and, like most other carboxylic acids, it can form
amide ,ester , anhydride, and chloride derivatives. It can undergo alpha-halogenation withbromine in the presence of PBr3 ascatalyst (the HVZ reaction) to form CH3CHBrCOOH.Production
In industry, propionic acid is main produced by the hydrocarboxylation of
ethylene usingnickel carbonyl as the catalyst: [W. Bertleff, M. Roeper, X. Sava, “Carbonylation” in Ullmann’s Encyclopedia of Chemical Technology Wiley-VCH: Weinheim, 2003. DOI: 10.1002/14356007.a05 217.] :RCH=CH2 + H2O + CO → CH3CH2CO2HIt is also produced by the aerobic
oxidation ofpropionaldehyde . In the presence ofcobalt ormanganese ion s, this reaction proceeds rapidly at temperatures as mild as 40-50°C::CH3CH2CHO + ½ O2 → CH3CH2COOHLarge amounts of propionic acid were once produced as a byproduct of acetic acid manufacture. Current world's largest producer is
BASF , with approximately 80 ktpa production capacity.Propionic acid is produced biologically as its coenzyme A ester,
propionyl-CoA , from the metabolic breakdown of fatty acids containingodd number s ofcarbon atoms, and also it the breakdown of someamino acid s. Bacteria of the genus "Propionibacterium " produce propionic acid as the end product of their anaerobic metabolism. This class of bacteria is commonly found in the stomachs ofruminant s and the sweat glands of humans, and their activity is partially responsible for the odor of bothSwiss cheese andsweat .Uses
Propionic acid inhibits the growth of
mold and some bacteria. As a result, most propionic acid produced is used as apreservative for both animal feed and food for human consumption, and can be used as a preservative for Ballistics Gel. For animal feed, it is used either directly or as itsammonium salt. In human foods, especiallybread and other baked goods, it is used as itssodium orcalcium salt. Similar usage occurs in some of the older anti-fungal foot powders.Propionic acid is also useful as a chemical intermediate. It can be used to modify synthetic
cellulose fibers. It is also used to makepesticide s andpharmaceutical s. Theester s of propionic acid are sometimes used assolvent s or artificial flavorings.afety
The chief danger from propionic acid is chemical burns that can result from contact with the concentrated liquid. In studies on laboratory animals, the only adverse health effect associated with long-term exposure to small amounts of propionic acid has been
ulcer ation of theesophagus andstomach from consuming a corrosive substance. No toxic,mutagen ic,carcinogen ic, or reproductive effects have ever been observed. In the body, propionic acid is readily metabolized, so it does not bioaccumulate.A recent publication by MacFabe and colleagues found that intraventricular infusions of propionic acid produced reversible behavior that was very similar to that seen in
autism . Behaviors included:hyperactivity ,dystonia , turning, retropulsion. In addition, the treated rats demonstrated caudate spiking and the progressive development of limbic kindled seizures. The abstract concludes that this may be an excellent animal model of certain types of autism.Metabolism
The metabolism of propionic acid begins with its conversion to propionyl
coenzyme A (propionyl-CoA), the usual first step in the metabolism ofcarboxylic acid s.Since propionic acid has three carbons, propionyl-CoA can enter neither
beta oxidation nor thecitric acid cycle In most
vertebrate s, propionyl-CoA is carboxylated to D-methylmalonyl-CoA, isomerised to L-methylmalonyl-CoA, and rearranged to yieldsuccinyl-CoA via avitamin B12 -dependent enzyme. Succinyl-CoA is an intermediate of the citric acid cycle and can be readily incorporated there.In propionic acidemia, propionate acts as a metabolic toxin in liver cells by accumulating in mitochondria as propionyl-CoA and its derivative, methylcitrate, two tricarboxylic acid cycle inhibitors. Propionate is metabolized oxidatively by glia, which suggests astrocytic vulnerability in propionic acidemia when intramitochondrial propionyl-CoA may accumulate. Propionic acidemia may alter both neuronal and glial gene expression by affecting histone acetylation.cite journal
author = D. F. MacFabe, D. P. Cain, K. Rodriguez-Capote, A. E. Franklin, J. E. Hoffman, F. Boon, A. R. Taylor, M. Kavaliers and K.-P. Ossenkopp
journal = Behavioral Brain Research
title = Neurobiological effects of intraventricular propionic acid in rats: Possible role of short-chain fatty acids on the pathogenesis and characteristics of autism spectrum disorders
year = 2007
volume = 176
issue = 1
pages = 149–169
doi = 10.1016/j.bbr.2006.07.025
url = ] [cite journal
author = N. H. T. Nguyen, C. Morland, S. Villa Gonzalez, F. Rise, J. Storm-Mathisen, V. Gundersen, B. Hassel
journal = Journal of Neurochemistry
title = Propionate increases neuronal histone acetylation, but is metabolized oxidatively by gli. Relevance for propionic acidemia
year = 2007
volume = 101
issue = 3
pages = 806–814
doi = 10.1111/j.1471-4159.2006.04397.x
url = ]Human occurrence
The human
skin is host to a species of bacteria known as "Propionibacterium acnes ", which is named after its ability to produce propionic acid. This bacteria lives mainly in thesebaceous glands of the skin and is one of the principal causes ofacne .References
External links
* [http://webbook.nist.gov/chemistry/ NIST Standard Reference Database]
* [http://ecb.jrc.it/ European Chemicals Bureau]
* [http://www.ilo.org/public/english/protection/safework/cis/products/icsc/dtasht/_icsc08/icsc0806.htm International Chemical Safety Card 0806]
* [http://www.cdc.gov/niosh/npg/npgd0529.html NIOSH Pocket Guide to Chemical Hazards]
* [http://www.basf.com/static/OpenMarket/Xcelerate/Preview_cid-974236976155_pubid-974236725646_c-Article.html Technical data of propionic acid of BASF]
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