Sausage — This article is about the prepared meat. For other uses, see Sausage (disambiguation). Kiełbasa Biała (white sausage), Szynkowa (smoked), Śląska, and Podhalańska styles (Poland) A sausage is a food usually made from ground meat (normally pork or… … Wikipedia
Sausage sandwich — A sausage sandwich (or sausage butty) is a sandwich. Outside of the UK it generally comprises a bakery made bun (generally larger than a hot dog bun), and a link of Sausage. Popular brands of sausage for the sandwich include Italian Sausage (Hot… … Wikipedia
Sausage roll — A sausage roll is a type of convenience food commonly served at parties and available from bakeries and milk bars as a takeaway food item. The basic formula for a sausage roll is generally a sheet of puff pastry sliced into two and wrapped into… … Wikipedia
sausage meat — noun any meat that is minced and spiced and cooked as patties or used to fill sausages • Hypernyms: ↑meat • Substance Holonyms: ↑sausage * * * noun : pork sausage in bulk * * * sausage meat noun Meat prepared for making sausages • • • … Useful english dictionary
Sliced sausage — (often known as square sausage, or lorne sausage) is a food product most often enjoyed in Scotland and North East England. Sausage meat which may be pork, beef, or a mixture of the two is set into a square and sliced into pieces generally about 3 … Wikipedia
Casing (sausage) — Casing from beef and ovine Casing, sausage casing, or sausage skin is the material that encloses the filling of a sausage. Casings are divided into two categories, natural and artificial. Artificial casings, such as collagen, cellulose, plastic,… … Wikipedia
Lincolnshire sausage — Lincolnshire sausages are a distinctive variety of pork sausage developed in and associated with the English county of Lincolnshire. A widely available variety at most UK butchers and supermarkets, the sausage is commonly dominated by herb… … Wikipedia
Newmarket sausage — The Newmarket Sausage is a sausage made to a traditional recipe from the English town of Newmarket, Suffolk. There are two very different types of Newmarket Sausage because two different family butchers claim the name. Both are very popular and… … Wikipedia
Glamorgan sausage — (Welsh: Selsig Morgannwg ) is a traditional Welsh vegetarian sausage whose main ingredients are cheese (usually Caerphilly), leeks and breadcrumbs.Glamorgan Sausage is mentioned by George Borrow in his work, Wild Wales written in the 1850s and… … Wikipedia
Pizza — For other uses, see Pizza (disambiguation). part of a series on … Wikipedia
