Charles Anthony Goessmann

Charles Anthony Goessmann
Charles Anthony Goessmann

Born June 13, 1827(1827-06-13)
Naumburg, Germany
Died September 1, 1910(1910-09-01) (aged 83)
Amherst, Massachusetts, USA
Residence Germany, United States
Fields Chemist (food and agriculture)
Institutions Rensselaer Polytechnic Institute
University of Massachusetts
Alma mater University of Göttingen
Signature

Charles Anthony Goessmann (13 June 1827 Naumburg - 1 September 1910 Amherst, Massachusetts), known in his native German as Karl Anton Goessmann, was a Massachusetts agricultural and food chemist.

Contents

Biography

Education

Goessmann was born in Germany. He was educated at the gymnasium in Fritzlar. After leaving the gymnasium, he became an apprentice pharmacist, and worked as an assistant pharmacist in several towns.[1] He studied under Friedrich Wöhler in the University of Göttingen, where he received the degree of Ph.D. in 1853. From 1852 until 1857, he was assistant in the chemical laboratory, and privatdocent in the university. During this time, he studied the peanut.[2]

United States

One of Goessmann's students at Göttingen was J. H. Eastwick, and in 1857 Goessmann came to the United States as chemist and manager of the Eastwick Bros. sugar refinery in Philadelphia.[1][2] He remained in that position until 1861. He was then chemist of the Onondaga Salt Company, 1862 to 1869, engaged in the development of the salt industry in New York and Michigan. In 1862, he became professor of chemistry in the Rensselaer Polytechnic Institute in Troy, New York, but resigned that chair after two years.

Massachusetts

William S. Clark, president of the Massachusetts Agricultural College, had also been one of Goessmann's students at Göttingen,[1] and in 1869 Goessmann was appointed professor of chemistry at MAC. His research focussed on the chemistry of crops and agricultural soils.[2] In addition to his professorship, he was chemist to the Massachusetts Board of Agriculture in 1873, director of the Massachusetts Agricultural Experiment Station in 1882, and analyst of the Massachusetts Board of Health in 1883. In 1873, he got a law passed for accurate fertilizer labeling.[2]

He was the first president of the American Association of Agricultural Chemists. On his retirement in 1907, he received a Carnegie pension. On his death he left a widow, Mary Anna Clara Kinny Goessmann who he married 22 October 1862,[1] and three children.

Works

His contributions to chemical literature were numerous, and include, prior to his coming to the United States, papers on organic acids contributed to the Annalen der Chemie und Pharmacie. Goessmann's later papers include articles on sugar, salt, various foods, and special fertilization of plants. These appeared chiefly in the reports of the organizations with which he was connected. Selections from his works:[3]

  • Chemical Composition of the Brines of Onondaga (1862)
  • Brines of Michigan (1862-63)
  • Best Mode of Manufacturing Coarse or Solar Salt from the Brines of Onondaga (1863)
  • Mineral Springs of Onondaga (1866)
  • Salt Deposits of Petite Anse, La. (1867)
  • Salt Resources of Goderich, Canada (1868)
  • Application of Caustic Magnesia for Sugar Refining (1864)
  • Manufacture of Sugar in Cuba (1865)
  • Justus von Liebig's Annalen der Chemie (vols. lxxxvi., lxxxix., xc, xci., xciii., xciv., xcvii., xcviii., xcix., c, ci., civ.)
  • Benjamin Silliman's American Journal of Science (vols. xliv. and xlix.)
  • Reports of the New York Board of Agriculture
  • Reports of the Massachusetts Board of Agriculture
  • Transactions of the New York Agricultural Society
  • Reports of the Trustees of the Massachusetts Agricultural College

References

  1. ^ a b c d Joseph S. Chamberlain (1931). "Goessmann, Charles Anthony". Dictionary of American Biography. New York: Charles Scribner's Sons. 
  2. ^ a b c d Nancy M. Gordon (1999). "Goessmann, Charles Anthony". American National Biography. New York: Oxford University Press. 
  3. ^ Wikisource-logo.svg "Goessmann, Charles Anthony". New International Encyclopedia. 1906. 

External links


Wikimedia Foundation. 2010.

Игры ⚽ Нужен реферат?

Look at other dictionaries:

  • Charles Herty — Charles Holmes Herty, Sr. Charles Holmes Herty, Sr. Born December 4, 1867( …   Wikipedia

  • Charles F. Chandler — Born December 6, 1836( …   Wikipedia

  • Charles Edward Munroe — in 1919 Charles Edward Munroe (24 May 1849 – 7 December 1938) was a U.S. chemist, and discoverer of the Munroe effect. He was born in Cambridge, Massachusetts and studied at the Lawrence scientific school of Harvard, graduating in 1871. He then… …   Wikipedia

  • Charles A. Kraus — Charles August Kraus (1875–1967) was an American chemist. He was professor of chemistry and director of the chemical laboratories at Clark University, where he directed the Chemical Warfare Service during World War I. Later, he became professor… …   Wikipedia

  • Glenn T. Seaborg — Born April 19, 1912(1912 04 19) Ishpeming, Michigan, USA …   Wikipedia

  • Melvin Calvin — Born April 8, 1911 St. Paul, Minnesota, USA …   Wikipedia

  • Max Tishler — Born October 30, 1906 Boston, Massachusetts Died …   Wikipedia

  • Arthur Amos Noyes — Born 13 September 1866(1866 09 13) Newburyport, Massachusetts …   Wikipedia

  • Harvey Washington Wiley — Har …   Wikipedia

  • Moses Gomberg — Moses Gomberg, the father of radical chemistry Born 1866 …   Wikipedia

Share the article and excerpts

Direct link
Do a right-click on the link above
and select “Copy Link”