:"For the food see Baked Beans.
Baking beans are round balls, often
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Baking — is the technique of prolonged cooking of food by dry heat acting by conduction, and not by radiation, normally in an oven, but also in hot ashes, or on hot stones. [Oxford English Dictionary] It is primarily used for the preparation of bread,… … Wikipedia
Blind-baking — The term blind baking (sometimes called pre baking ) refers to the process of baking a pie crust or other pastry without the filling. Generally, the pie crust is lined with tin foil or parchment paper, then filled with dried peas, lentils, beans… … Wikipedia
COOKING AND BAKING — In biblical times cooking or baking was generally done in the courtyard or kitchen, either in a hearth or an oven. In seasons of intensive labor in the field people encamped in the fields (Gen. 37:17), while in other seasons they returned to… … Encyclopedia of Judaism
Lupin beans — Lupin or Lupini Beans are yellow legume seeds of the lupinus genus plant, most commonly the Lupinus luteus or Yellow Lupin , and were once a common food of the Mediterranean basin and Latin America. Today they are primarially eaten as a pickled… … Wikipedia
cocoa — cocoa1 /koh koh/, n. 1. a powder made from roasted, husked, and ground seeds of the cacao, Theobroma cacao, from which much of the fat has been removed. 2. cacao (def. 2). 3. a beverage made by mixing cocoa powder with hot milk or water. 4.… … Universalium
Cocoa — /koh koh/, n. a city in E central Florida. 16,096. * * * ▪ food Introduction highly concentrated powder made from chocolate liquor a paste prepared from cocoa beans, the fruit of the cacao and used in beverages and as a flavouring… … Universalium
Ancient Israelite cuisine — refers to the food eaten by the ancient Israelites during a period of over a thousand years, from the beginning of the Israelite presence in the Land of Israel at the beginning of the Iron Age until the Roman period. The dietary staples were… … Wikipedia
Chocolate — For other uses, see Chocolate (disambiguation). Chocolate most commonly comes in dark, milk, and white varieties, with cocoa solids contributing to the … Wikipedia
Cuisine of the Southern United States — See also: List of foods of the Southern United States Dark red states considered Southern; medium red usually considered Southern; striped states occasionally considered Southern.[1] … Wikipedia
Cornbread — For other uses, see Cornbread (disambiguation). Cornbread baked in an iron skillet … Wikipedia
