- Richard Sterling
Richard Sterling is an American food and
travel writer . He is one of the main authors ofLonely Planet 's "World Food" series and author of "The Unofficial Guide to San Francisco" published in 2006.Sterling was awarded by the
James Beard Foundation and theLowell Thomas foundation for his writing. His lifestyle column "The Best Revenge" appears monthly in "Code" magazine.elected bibliography
*cite book | title = The Adventure of Food : True Stories of Eating Everything | publisher = Travelers' Tales | year = 1999 | isbn = 1885211376
*cite book | title = The Fearless Diner: Travel Tips and Wisdom for Eating Around the World | publisher = Travelers' Tales | year = 2000 | isbn = 1885211228
*cite book | title = Lonely Planet World Food Spain (Lonely Planet World Food Guides) | publisher = Lonely Planet Publications | year = 2000 | isbn = 1864500255
*cite book | title = The Fire Never Dies: One Man's Raucous Romp Down the Road of Food, Passion and Adventure | publisher = Travelers' Tales | year = 2001 | isbn = 1885211708
*cite book | title = Lonely Planet World Food California (Lonely Planet World Food Guides) | publisher = Lonely Planet Publications | year = 2003 | isbn = 1740594304
*cite book | title = How to Eat Around the World: Tips and Wisdom | publisher = Travelers' Tales | year = 2005 | isbn = 1932361227
*cite book | title = The Unofficial Guide to San Francisco | publisher = Wiley | year = 2006 | isbn = 0471776386
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