TenderGrill

TenderGrill

Foodbox
name = TenderGrill chicken sandwich


caption =
serving_size = 1 sandwich (425 g)
calories = 510
calories_from_fat = 124
total_fat = 19 g ( %)
saturated_fat = 3.5 g ( %)
Total_Trans fat = .5 g
cholesterol = 75 mg ( %)
sodium = 1180 mg ( %)
total_carbohydrates = 49 g ( 3%)
dietary_fiber = 0 g ( %)
sugars = 15 g
protein = 37 g
vitamin_a =
vitamin_c =
vitamin_e =
calcium =
iron =
folate =
source = [http://www.bk.com/Nutrition/PDFs/brochure.pdf www.BK.com (PDF)]
notes = May vary outside US market. US % Daily Value based on 2000 calorie diet.

The TenderGrill chicken sandwich is a grilled chicken sandwich sold by the international fast-food restaurant chain Burger King in the several global market. It is one of their larger, adult oriented sandwiches made with higher quality ingredients than their "standard" menu items.

The TenderGrill sandwich is part of a series of sandwiches designed to expand Burger King's menu with both more sophisticated, adult oriented fare and present a larger, meatier product that appeals to 24-36 adult males. [cite web|url=http://www.msnbc.msn.com/id/7857151/site/newsweek/|title=A really Big Idea|date=2006-05-23|accessdate=2007-07-16|author=Bret Begun] Along with the TenderCrisp and Angus sandwiches, these products are intended to bring in a larger, more affluent adult audience who will be willing to spend more on the better quality products. [cite web|url=http://findarticles.com/p/articles/mi_m3190/is_35_38/ai_n6189447|title=Chains beef up with Black Angus|date=2004-08-04|accessdate=2007-07-16|source=Nations Restaurant News|author=The Gale Group]

Product description

The TenderGrill sandwich consists of a grilled chicken patty, honey mustard or mayonnaise (market dependent), lettuce and tomato on a corn dusted bun. [cite web |url=http://www.bk.com/Nutrition/PDFs/brochure.pdf |title=Burger King US Nutritional Brochure |author=BKH publication |publisher=Burger King Holdings |date=November 2007 |accessdate=2007-11-21|format=PDF]

Variants

Aliasesinternational naming
* In Sweden it is called the "Chicken Fulkorn"
* In Chile it is called the "Pollo Grill"
* In the Middle East it is still called the "Chicken Whopper"
** There is a lighter version with low fat mayo called the "Light Chicken Whopper", part of its "BK Delights line".

LTO and discontinued varieties
* Chicken Caesar Club - Romaine lettuce, Parmesan cheese, bacon and caesar dressing on toasted sourdough bread [ [http://www.junkfoodnews.net/burgerking-saladsandwich.htm Burger King Unveils New 'Salad in a Sandwich'] BK press release, August 2003] .

Regional variants:
* The Flame Grilled Chicken Sandwich is made with reduced fat mayonnaise, lettuce and salsa and is served on a fresh cooked bakery-style roll. It is one of BK's health conscious oriented menu items and is available in the UK and Ireland.
* In Taiwan the sandwich is called the Deluxe Grilled Chicken thigh sandwich and is made the dark meat part of the chicken. Variants include a spicy version with a creamy hot sauce and a sesame teriyaki version, In both versions the sauce replaces the mayonnaise.

History

Burger King's first broiled chicken sandwich was introduced in the late 1980s and was called the BK Broiler. This sandwich was made with lettuce, tomato and a dill ranch sauce served on a oat dusted roll. In 1988, BK reformulated the BK Broiler into a larger, more male-oriented sandwich served on a Whopper bun, increasing its patty size while changing the ingredients to mayonnaise, lettuce and tomato. In 2002, BK changed the name of the sandwich to Chicken Whopper and added a smaller Chicken Whopper Jr. sandwich [ [http://findarticles.com/p/articles/mi_m3190/is_11_36/ai_84019673 Crown jewels: New marketing, product rollouts energize BK journey back to fast-food royalty] Nation's Restaurant News 18 March 2002 ] [ [http://www.bison.com/press/pr5-23-02bk.html Burger King Sells 40 Millionth Chicken Whopper] BK press release, 23 May 2003] .

In 2004, BK introduced its BK Baguette line of sandwiches that replaced the Chicken Whopper. [ [http://www.junkfoodnews.net/burgerking-chickenbaguette.htm Burger King's New Low-Fat Fire-Grilled Savory Mustard Chicken Baguette] BK press release, June 2002] The Chicken Baguette line was intended as a new health conscious oriented product that got its taste from ingredients instead of fat.

*Chicken Baguette sandwiches in the US:
**The Savory Mustard Chicken Baguette - mustard sauce, lettuce and tomatoes;
**The Santa Fe Chicken Baguette - grilled red and green peppers, onions and a fire-roasted Southwest Sauce (a chipotle based BBQ sauce);
**The Fire-Grilled Smoky BBQ Chicken Baguette - grilled peppers and onions and BBQ sauce.

While discontinued in the US the sandwich is still sold in parts of the European and Australian markets.

In 2005, BK again reformulated its broiled chicken sandwich to the current TenderGrill chicken sandwich. [ [http://findarticles.com/p/articles/mi_m3190/is_34_39/ai_n14933318 Return of the 'King'? BK recovery aided by sales jump, Chicken Fries] by Amy Garber 22 August 2005, Nation's Restaurant News] In November, 2007 the sandwich was slightly reformulated again, replacing the honey mustard with mayonnaise.

Naming and trademarks

The name "TenderGrill" is a registered trademark of Burger King Holdings and is displayed with the "circle-R" (®) symbol in the US, Canada and El Salvador. "Chicken Whopper" is trademarked in the Middle East.

References

See also

* BK Baguette line
* TenderCrisp
* Original Chicken Sandwich

Similar sandwiches by other sellers:
* Wendy's line of Grilled Chicken Temptations sandwiches
* McDonald's Premium Grilled Chicken Sandwich.
* McDonald's McChicken sandwich




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