- Rice porridge
Rice porridge may refer to:
*
Rice congee
*Rice pudding
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Rice porridge
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rice porridge — /ˈraɪs pɒrɪdʒ/ (say ruys porij) noun → congee2 …
Porridge — Porridge, or porage, is a simple dish made by boiling oats (normally crushed oats, occasionally oatmeal) or another cereal in water, milk, or both. Dishes made from cornmeal to which boiling water is added are a variant of porridge, though these… … Wikipedia
Rice pudding — Ris a la mande being served during the traditional Scandinavian Christmas meal, in Denmark Rice pudding is a dish made from rice mixed with water or milk and sometimes other ingredients such as cinnamon and raisins. Different variants are used… … Wikipedia
Rice — For other uses, see Rice (disambiguation). Oryza sativa, commonly known as Asian rice. Rice, white, long grain vegetable, raw Nutritional value per 100 g (3.5 oz) … Wikipedia
rice congee — noun A porridge made by cooking rice in water for a long time. Often referred to simply as congee … Wiktionary
porridge — Synonyms and related words: albumen, batter, bonnyclabber, breakfast food, butter, cataplasm, cereal, clabber, cornflakes, cornstarch, cream, crush, curd, dental pulp, dough, dry cereal, egg white, farina, frumenty, gaum, gel, gelatin, glair,… … Moby Thesaurus
Black rice — as sold in China For the Valencian dish, see Arroz negro. Black rice is a kind of sticky rice which is one of several black colored heirloom plants producing rice variants such as Indonesian black rice and Thai Jasmine Black Rice. Black rice is… … Wikipedia
List of rice dishes — A list of rice dishes from all over the world, arranged alphabetically.A*Arroz con pollo rice with chicken (Central and South America) *Arroz caldo (Philippines)Thin rice porridge cooked with chicken, ginger, onions and garnished with spring… … Wikipedia
Glutinous rice — (Oryza sativa var. glutinosa or Oryza glutinosa; also called sticky rice, sweet rice, waxy rice, botan rice, biroin chal, mochi rice, and pearl rice, and pulut)[1] is a type of short grained Asian rice that is especially sticky when cooked. It is … Wikipedia
Flattened rice — (also called beaten rice) is a dehusked rice which is flattened into flat light dry flakes. These flakes of rice swell when added to liquid, whether hot or cold, as they absorb water, milk or any other liquids. The thicknesses of these flakes… … Wikipedia
