Mulato pepper

Mulato pepper
Mulato pepper

Mulato pepper pods (dried)
Heat Low
Scoville rating 2,500 - 3,000

The mulato pepper (Capsicum annuum) is a mild to medium chile pepper, closely related to the poblano (ancho), and usually sold dried. Mexican mulato chiles are part of the famous "trilogy" used in mole as well as other Mexican sauces and stews. The mulato's color while growing is dark green, maturing to red or brown. The dried mulato is flat and wrinkled, and always brownish-black in color. The average length of the mulato is ten centimeters, and it is typically five centimeters wide. Its shape is wide at the top, tapering to a blunt point.

The mulato has been described as tasting somewhat like chocolate or licorice, with undertones of cherry and tobacco. Its heat rating is 2,500 to 3,000 Scoville units.

External links



Wikimedia Foundation. 2010.

Игры ⚽ Поможем сделать НИР

Look at other dictionaries:

  • Mulato (disambiguation) — Mulato (alternate spelling of mulatto ) is a state of mixed ancestry. Mulato, may also be: Mulato pepper, a type of chili another name for Comecrudo, one of a number of Comecrudan languages This disambiguation page lists articles associated with… …   Wikipedia

  • Mulato — Poblano Getrocknete Poblano Früchte (Ancho) Systematik Unterklasse: Asternähnliche (Asteridae) …   Deutsch Wikipedia

  • Bell pepper — Green pepper redirects here. For green peppercorns, see Black pepper. Red, yellow and green pepper Bell pepper, also known as sweet pepper or a pepper (in the UK) and capsicum (in Australia and New Zealand), is a cultivar group of the species… …   Wikipedia

  • Cayenne pepper — A large red cayenne Heat Hot Scoville rating 30,000 – 50,000 The cayenne pepper also known as the Guinea spice …   Wikipedia

  • Bhut Jolokia chili pepper — Bhut Jolokia chili Fresh Bhut Jolokia Details Species C. chinense and C. frutesc …   Wikipedia

  • Pequin pepper — Closeup of fruits, foliage, and flower Heat Very hot Scoville rating 100,000–140,000* Pequin …   Wikipedia

  • Malagueta pepper — Malagueta pepper, a kind of Capsicum frutescens, is a type of chilli used in Brazil, Portugal and Mozambique. It is heavily used in the Bahia state of Brazil . It apparently gets its name from the unrelated melegueta pepper from West Africa… …   Wikipedia

  • Red Savina pepper — Red Savina A Red Savina habanero, at near optimum ripeness. Note characteristic deep red color. Details Species …   Wikipedia

  • Anaheim pepper — A variety of Anaheim chili peppers Heat Low Scoville rating 500 – 5,000 An Anaheim pepper is a mild variety of …   Wikipedia

  • Datil pepper — Heat Exceptionally Hot (SR: 100,000 300,000) The Datil is an exceptionally hot pepper, a variety of the species Capsicum chinense (syn. Capsicum sinense). Datils are similar in strength to habaneros but have a sweeter, fruitier flavor. Their… …   Wikipedia

Share the article and excerpts

Direct link
Do a right-click on the link above
and select “Copy Link”