mumbar — et sucuğu … Beypazari ağzindan sözcükler
Turkish cuisine — Variety of Turkish Dishes Turkish cuisine (Turkish: Türk mutfağı) is largely the heritage of Ottoman cuisine, which can be described as a fusion and refinement of Central Asian, Middle Eastern and Balkan cuisines.[1] … Wikipedia
Dolma — is a family of stuffed vegetable dishes in the cuisines of the former Ottoman Empire and surrounding regions such as Russia, Middle East and the Caucasus and Central and South Asia. Perhaps the best known is the grape leaf dolma. Common… … Wikipedia
Zork I — Developer(s) Infocom Publisher(s) Personal Software / Infocom / … Wikipedia
Beypazarı, Ankara — Infobox Settlement settlement type = District subdivision type = Country subdivision name = TUR subdivision type1 = Region subdivision name1 = Central Anatolia subdivision type2 = Province subdivision name2 = Ankara timezone= EET utc offset=+2… … Wikipedia
Israeli cuisine — Classic Israeli breakfast Israeli cuisine (המטבח הישראלי) comprises local dishes by Jews native to Israel and dishes brought to Israel by Jewish immigrants from around the world. Since before the establishment of the State of Israel in 1948, and… … Wikipedia
Antiochia am Saros — Adana … Deutsch Wikipedia
Gastronomía de Turquía — Pizza turca o Lahmacun preparada y con todos sus ingredientes. La gastronomía de Turquía corresponde al conjunto de costumbres culinarias de los habitantes de las regiones de Turquía. La cocina de Turquía es muy conocida en la actualidad y parece … Wikipedia Español
Dolma — Preparando dolmas extendidas sobre la mesa con parte de su contenido, sólo falta enrollarlas . Dol … Wikipedia Español