Mark Olive

Mark Olive, also known as the Black Olive, is an Indigenous Australian chef.

Olive was born in Wollongong in 1962 and is a Bundjulung man.^[1] Olive had a cooking segment on the ABC's Message Stick tv series^[2] and later got his own TV cooking series, The Outback Cafe. He has released a cookbook, The Outback Cafe, based on the series.^[3][4] In 2006 he won a Deadly Award for Outstanding Achievement in Entertainment.^[5]

References

1. ^ Message Stick TV Mark Olive
2. ^ Message Stick Mark Olive & Ten Canoes
3. ^ The Age Native ambitions Paul Best, March 24, 2009
4. ^ The Age Bush foods could soon be on the mainstream menu Carolyn Webb, January 27, 2007
5. ^ Deadly Vibe, Issue 116 October 2006 Mark Olive. The Entertainer

External links

• Mark Olive bio at Black Olive

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