Spife

Spife

A spife is a tool where the blade of a knife is used as the handle of the spoon, often used for cutting kiwi fruit. Its name is a portmanteau, using the words "spoon" and "knife". More commonly today, a spife is sold with a handle guard that covers the blade of the handle to prevent injury while using the utensil as a spoon. Spifes have been featured on many Food Network television shows shown being used to cut a wider variety of fruit than just the original use for cutting kiwi fruit.

An early spife appears in the 1942 children's book "The Boxcar Children" by Gertrude Chandler Warner.

Other spifes put a small, dull blade along the edge of the spoon.

ee also

* Spork
* Splayd
* Butter knife
* Kitchen knife
* Spoon
* Grapefruit spoon

External links

* [http://www.urbandictionary.com/define.php?term=spife Urban Dictionary entry for Spife]
* [http://www.zesprikiwi.com/spife.htm Zespri Kiwifruit page about Spifes]


Wikimedia Foundation. 2010.

Игры ⚽ Поможем написать курсовую

Look at other dictionaries:

  • Spork — A spork is a hybrid form of cutlery taking the form of a spoon like shallow scoop with the addition of the of a fork (usually three or four). Spork like utensils have been manufactured since at least the late 1800s; patents for spork like designs …   Wikipedia

  • Cutlery — Silver forks and a spoon Cutlery refers to any hand implement used in preparing, serving, and especially eating food in the Western world. It is more usually known as silverware or flatware in the United States, where cutlery can have the more… …   Wikipedia

  • Splayd — A Splayd is a single eating utensil combining the functions of spoon, fork, and knife. It was invented by William McArthur in the 1940s in Sydney, Australia. The word Splayd is a brand name made by the portmanteau of the words spoon and blade .In …   Wikipedia

  • Grapefruit spoon — from the rind.A variation of the spoon design has a blunt front edge, with serrated sides, intended for the user to first dig the spoon into the fruit before using the serrated side edges as a knife to separate the flesh from the rind.These… …   Wikipedia

  • Knork — Plastic knork A knork (pronounced /ˈnɔrk/) is a hybrid form of cutlery which combines the cutting capability of a knife and the spearing capability of a fork into a single utensil. The word knork is a portmanteau of knife and fork. Typically, one …   Wikipedia

  • Essbesteck — Stäbchen, Porzellanlöffel, Teelöffel, Esslöffel, Gabel, Messer, Fischmesser Ein Ged …   Deutsch Wikipedia

  • Liste de cuillères — Cet article recense des types et dénominations de cuillères. Sommaire 1 Cuillères par dénomination 1.1 Dénomination d’après le contenu 1.2 Dénomination d’après la contenance …   Wikipédia en Français

Share the article and excerpts

Direct link
… Do a right-click on the link above
and select “Copy Link”