- Subak hwachae
Infobox Korean name
caption=
hangul=수박화채
hanja=수박linktext|花|熟
rr=subak hwachae
mr=subak hwach'ae"Subak hwachae" (IPA2|supak hwachɛ) is a variety of "
hwachae ", orKorea n traditional fruit punch, made withwatermelon . It is the most widely consumed "hwachae" in the summer throughout Korea and good for cooling hot temperature. Watermelon is cut into half pieces and with amelon baller , the interior flesh is scooped out. The hollowrind is stuffed with the watermelon balls, its juice, other fruits, and ice.cite web|url=http://www.foodinkorea.org/eng_food/korfood/korfood9_2.jsp |title=Kind of Eumcheongryu |work=Hwachae (Honeyed juice mixed with fruits) |accessdate=2008-05-21|publisher=Korea Agro-Fisheries Trade Corporation |language=English]See also
*
Hwachae
*List of Korean beverages
*Korean tea References
External links
* [http://www.clickkorea.org/food/foodView.asp?idx=26&page=1&menubar=4 Hwachae: Refreshing Beverage to Beat the Summer Heat]
* [http://patzzi.joins.com/component/htmlphoto_mmdata/200707/htm_20070723064857270000270100-001.jpgPhoto]
Wikimedia Foundation. 2010.