Subak hwachae

Subak hwachae

Infobox Korean name


caption=
hangul=수박화채
hanja=수박linktext|花|熟
rr=subak hwachae
mr=subak hwach'ae

"Subak hwachae" (IPA2|supak hwachɛ) is a variety of "hwachae", or Korean traditional fruit punch, made with watermelon. It is the most widely consumed "hwachae" in the summer throughout Korea and good for cooling hot temperature. Watermelon is cut into half pieces and with a melon baller, the interior flesh is scooped out. The hollow rind is stuffed with the watermelon balls, its juice, other fruits, and ice.cite web|url=http://www.foodinkorea.org/eng_food/korfood/korfood9_2.jsp |title=Kind of Eumcheongryu |work=Hwachae (Honeyed juice mixed with fruits) |accessdate=2008-05-21|publisher=Korea Agro-Fisheries Trade Corporation |language=English]

See also

* Hwachae
* List of Korean beverages
* Korean tea

References

External links

* [http://www.clickkorea.org/food/foodView.asp?idx=26&page=1&menubar=4 Hwachae: Refreshing Beverage to Beat the Summer Heat]
* [http://patzzi.joins.com/component/htmlphoto_mmdata/200707/htm_20070723064857270000270100-001.jpgPhoto]


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