- Ortega (grape)
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Ortega Grape (Vitis) 
Color of berry skin Blanc Species Vitis vinifera Also called Würzburg B 48-21-4 Origin Germany Notable regions Rheinhessen Ortega is a grape variety used for white wine. It was created in 1948 by Hans Breider at the Bayerischen Landesanstalt für Wein-, Obst- und Gartenbau in Würzburg and was released with varietal protection in 1981.[1] It is a cross between Müller-Thurgau and Siegerrebe.[2] Breider chose to name the variety in honour of the Spanish poet and philosopher José Ortega y Gasset.
Ortega ripens early, is not sensitive to frost and reaches quite high must weights, typically 20 degrees Oechsle higher than Müller-Thurgau. It is therefore often used for sweet wines, which are considered to improve with cellaring. Ortega wines have aromas of Muscat and peach and are high in extract.[1]
Ortega is also used as a table grape.
In 2006, there were 686 hectares (1,700 acres) of Ortega in Germany, with a decreasing tendency.[3] It is also found in England.
References
- ^ a b Wein-Plus Glossar: Ortega, accessed April 13, 2008
- ^ Vitis International Variety Catalogue: Ortega, accessed on April 13, 2008
- ^ German Wine Institute: German Wine Statistics 2007-2008
Categories:- White wine grape varieties
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