TAS2R38

TAS2R38

TAS2R38 is a bitter taste receptorcite journal | author = Conte C, Ebeling M, Marcuz A, Nef P, Andres-Barquin PJ | title = Identification and characterization of human taste receptor genes belonging to the TAS2R family | journal = Cytogenet. Genome Res. | volume = 98 | issue = 1 | pages = 45–53 | year = 2002 | pmid = 12584440 | doi = 10.1159/000068546 | issn = ] cite journal | author = Drayna D, Coon H, Kim UK, Elsner T, Cromer K, Otterud B, Baird L, Peiffer AP, Leppert M | title = Genetic analysis of a complex trait in the Utah Genetic Reference Project: a major locus for PTC taste ability on chromosome 7q and a secondary locus on chromosome 16p | journal = Hum. Genet. | volume = 112 | issue = 5-6 | pages = 567–72 | year = 2003 | pmid = 12624758 | doi = 10.1007/s00439-003-0911-y | issn = ] which facilitates the tasting of phenylthiocarbamide (PTC)cite journal | author = Prodi DA, Drayna D, Forabosco P, Palmas MA, Maestrale GB, Piras D, Pirastu M, Angius A | title = Bitter taste study in a sardinian genetic isolate supports the association of phenylthiocarbamide sensitivity to the TAS2R38 bitter receptor gene | journal = Chem. Senses | volume = 29 | issue = 8 | pages = 697–702 | year = 2004 | pmid = 15466815 | doi = 10.1093/chemse/bjh074 | issn = ] and propylthiouracil (PROP), cite journal | author = Duffy VB, Davidson AC, Kidd JR, Kidd KK, Speed WC, Pakstis AJ, Reed DR, Snyder DJ, Bartoshuk LM | title = Bitter receptor gene (TAS2R38), 6-n-propylthiouracil (PROP) bitterness and alcohol intake | journal = Alcohol. Clin. Exp. Res. | volume = 28 | issue = 11 | pages = 1629–37 | year = 2004 | pmid = 15547448 | doi = 10.1097/01.ALC.0000145789.55183.D4. | issn = ] , although it does not explain supertasting cite journal | author = Hayes JE, Bartoshuk LM, Kidd JR, Duffy VB | title = Supertasting and PROP Bitterness Depends on More Than the TAS2R38 Gene | journal = Chem Senses | volume = 33 | issue = 3 | pages = 255–65 | year = 2008 | pmid = 18209019 | doi = 10.1093/chemse/bjm084 | issn = ] .

References

Further reading

PBB_Further_reading
citations =
*cite journal | author=Margolskee RF |title=Molecular mechanisms of bitter and sweet taste transduction. |journal=J. Biol. Chem. |volume=277 |issue= 1 |pages= 1–4 |year= 2002 |pmid= 11696554 |doi= 10.1074/jbc.R100054200
*cite journal | author=Montmayeur JP, Matsunami H |title=Receptors for bitter and sweet taste. |journal=Curr. Opin. Neurobiol. |volume=12 |issue= 4 |pages= 366–71 |year= 2002 |pmid= 12139982 |doi=
*cite journal | author=Kim UK, Drayna D |title=Genetics of individual differences in bitter taste perception: lessons from the PTC gene. |journal=Clin. Genet. |volume=67 |issue= 4 |pages= 275–80 |year= 2005 |pmid= 15733260 |doi= 10.1111/j.1399-0004.2004.00361.x
*cite journal | author=Anne-Spence M, Falk CT, Neiswanger K, "et al." |title=Estimating the recombination frequency for the PTC-Kell linkage. |journal=Hum. Genet. |volume=67 |issue= 2 |pages= 183–6 |year= 1984 |pmid= 6745938 |doi=
*cite journal | author=Bufe B, Hofmann T, Krautwurst D, "et al." |title=The human TAS2R16 receptor mediates bitter taste in response to beta-glucopyranosides. |journal=Nat. Genet. |volume=32 |issue= 3 |pages= 397–401 |year= 2002 |pmid= 12379855 |doi= 10.1038/ng1014
*cite journal | author=Strausberg RL, Feingold EA, Grouse LH, "et al." |title=Generation and initial analysis of more than 15,000 full-length human and mouse cDNA sequences. |journal=Proc. Natl. Acad. Sci. U.S.A. |volume=99 |issue= 26 |pages= 16899–903 |year= 2003 |pmid= 12477932 |doi= 10.1073/pnas.242603899
*cite journal | author=Zhang Y, Hoon MA, Chandrashekar J, "et al." |title=Coding of sweet, bitter, and umami tastes: different receptor cells sharing similar signaling pathways. |journal=Cell |volume=112 |issue= 3 |pages= 293–301 |year= 2003 |pmid= 12581520 |doi=
*cite journal | author=Conte C, Ebeling M, Marcuz A, "et al." |title=Identification and characterization of human taste receptor genes belonging to the TAS2R family. |journal=Cytogenet. Genome Res. |volume=98 |issue= 1 |pages= 45–53 |year= 2003 |pmid= 12584440 |doi= 10.1159/000068546
*cite journal | author=Kim UK, Jorgenson E, Coon H, "et al." |title=Positional cloning of the human quantitative trait locus underlying taste sensitivity to phenylthiocarbamide. |journal=Science |volume=299 |issue= 5610 |pages= 1221–5 |year= 2003 |pmid= 12595690 |doi= 10.1126/science.1080190
*cite journal | author=Drayna D, Coon H, Kim UK, "et al." |title=Genetic analysis of a complex trait in the Utah Genetic Reference Project: a major locus for PTC taste ability on chromosome 7q and a secondary locus on chromosome 16p. |journal=Hum. Genet. |volume=112 |issue= 5-6 |pages= 567–72 |year= 2003 |pmid= 12624758 |doi= 10.1007/s00439-003-0911-y
*cite journal | author=Scherer SW, Cheung J, MacDonald JR, "et al." |title=Human chromosome 7: DNA sequence and biology. |journal=Science |volume=300 |issue= 5620 |pages= 767–72 |year= 2003 |pmid= 12690205 |doi= 10.1126/science.1083423
*cite journal | author=Wooding S, Kim UK, Bamshad MJ, "et al." |title=Natural selection and molecular evolution in PTC, a bitter-taste receptor gene. |journal=Am. J. Hum. Genet. |volume=74 |issue= 4 |pages= 637–46 |year= 2004 |pmid= 14997422 |doi= 10.1086/383092
*cite journal | author=Pronin AN, Tang H, Connor J, Keung W |title=Identification of ligands for two human bitter T2R receptors. |journal=Chem. Senses |volume=29 |issue= 7 |pages= 583–93 |year= 2005 |pmid= 15337684 |doi= 10.1093/chemse/bjh064
*cite journal | author=Prodi DA, Drayna D, Forabosco P, "et al." |title=Bitter taste study in a sardinian genetic isolate supports the association of phenylthiocarbamide sensitivity to the TAS2R38 bitter receptor gene. |journal=Chem. Senses |volume=29 |issue= 8 |pages= 697–702 |year= 2005 |pmid= 15466815 |doi= 10.1093/chemse/bjh074
*cite journal | author=Gerhard DS, Wagner L, Feingold EA, "et al." |title=The status, quality, and expansion of the NIH full-length cDNA project: the Mammalian Gene Collection (MGC). |journal=Genome Res. |volume=14 |issue= 10B |pages= 2121–7 |year= 2004 |pmid= 15489334 |doi= 10.1101/gr.2596504
*cite journal | author=Fischer A, Gilad Y, Man O, Pääbo S |title=Evolution of bitter taste receptors in humans and apes. |journal=Mol. Biol. Evol. |volume=22 |issue= 3 |pages= 432–6 |year= 2005 |pmid= 15496549 |doi= 10.1093/molbev/msi027
*cite journal | author=Go Y, Satta Y, Takenaka O, Takahata N |title=Lineage-specific loss of function of bitter taste receptor genes in humans and nonhuman primates. |journal=Genetics |volume=170 |issue= 1 |pages= 313–26 |year= 2006 |pmid= 15744053 |doi= 10.1534/genetics.104.037523

ee also

* Supertaster

External links

*

PBB_Controls
update_page = yes
require_manual_inspection = no
update_protein_box = yes
update_summary = no
update_citations = yes


Wikimedia Foundation. 2010.

Игры ⚽ Поможем написать курсовую

Look at other dictionaries:

  • TAS2R38 — es un receptor de gusto amargo[1] [2] que facilita la percepción del sabor de la feniltiocarbamida (PTC, por su sigla en inglés)[3] y propiltiouracilo (PROP) …   Wikipedia Español

  • Supertaster — A supertaster is a person who experiences taste with far greater intensity than average. Women are more likely to be supertasters, as are Asians and Africans. Among individuals of European descent, it is estimated that about 25% of the population …   Wikipedia

  • 103-85-5 — Phénylthiocarbamide Phénylthiocarbamide …   Wikipédia en Français

  • C7H8N2S — Phénylthiocarbamide Phénylthiocarbamide …   Wikipédia en Français

  • Phenylthiocarbamide — Phénylthiocarbamide Phénylthiocarbamide …   Wikipédia en Français

  • Phénylthiocarbamide — Structure chi …   Wikipédia en Français

  • Taste — (or, more formally, gustation) is a form of direct chemoreception and is one of the traditional five senses. It refers to the ability to detect the flavor of substances such as food and poisons. In humans and many other vertebrate animals the… …   Wikipedia

  • Phenylthiocarbamide — Chembox new ImageFile=Phenylthiocarbamide structure.svg ImageSize= IUPACName=phenylthiourea OtherNames= Section1= Chembox Identifiers CASNo= 103 85 5 PubChem=676454 SMILES=C1=CC=C(C=C1)NC(=S)N MeSHName=Phenylthiourea Section2= Chembox Properties… …   Wikipedia

  • Propylthiouracil — Drugbox IUPAC name = 6 propyl 2 sulfanyl pyrimidin 4 ol CAS number=51 52 5 ATC prefix=H03 ATC suffix=BA02 ATC supplemental= PubChem=657298 DrugBank=APRD00297 C = 7 | H = 10 | N = 2 | O = 1 | S = 1 molecular weight = 170.233 g/mol bioavailability …   Wikipedia

  • Taste receptor — A Taste receptor is a type of receptor which facilitates the sensation of taste.Examples include TAS2R16 and TAS2R38.They are divided into two families: * Type 1, sweet, first characterized in 2001:cite journal | author = Nelson G, Hoon MA,… …   Wikipedia

Share the article and excerpts

Direct link
Do a right-click on the link above
and select “Copy Link”