- Benjamin A. Borenstein
Infobox_Scientist
name = Benjamin A. Borenstein
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death_date = death date|2006|9|7|mf=y
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field =Food Science
work_institution =Hoffman-La Roche Rutgers University
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prizes =Babcock-Hart Award (1996)
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footnotes =Benjamin A. Borenstein (died
September 7 ,2006 ) was an American food scientist who was involved invitamin fortifcation.Employed with
Hoffman-La Roche until his 1987 retirement, Borenstein played a key role in fortifying vitamins. He also served as an adjunct professor, and late honorary professor, atRutgers University inNew Brunswick, New Jersey .An active member of the
Institute of Food Technologists (IFT), Borenstein would be named a fellow in 1979. He won theBabcock-Hart Award 1996.Borenstein retired to
Delray Beach, Florida where he died onSeptember 7 ,2006 .References
*"In Memoriam: Benjamin Borenstein." "Food Technology." December 2006. p. 97.
* [http://members.ift.org/IFT/Awards/AchievmentAwards/AwardWinners/pastawardwinners.htm List of IFT past award winners]
* [http://www.ift.org/cms/?pid=1000288 List of IFT Fellows]
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