- Laverbread
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Laver (seaweed)#Laverbread
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Laverbread
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Laverbread — Saltar a navegación, búsqueda Laverbread (Galés: Bara Lawr) es una preparación galesa hecha con algas que se encuentran dentro de la denominación inglesa laver. También es conocida con el nombre Seaweed Bread (pan de alga). Las variedades de… … Wikipedia Español
laverbread — laver bread or laverbread /lāˈvər or läˈvər bred/ noun A name for a food popular in Wales, the fronds of porphyra boiled, dipped in oatmeal and fried • • • Main Entry: ↑laver … Useful english dictionary
laverbread — noun A traditional Welsh delicacy of boiled laver … Wiktionary
laverbread — /ˈlavəbrɛd/ (say lahvuhbred), /ˈleɪvəbrɛd/ (say layvuhbred) noun a traditional Welsh food item made from seaweed which is boiled and pureed to a gelatinous paste which can be rolled into sheets. Also, laver bread. {Welsh bara lawr, from laver2} …
Laver (seaweed) — Laver is an edible seaweed that has a high mineral salt content, particularly iodine and iron. It is used for making laverbread, a traditional Welsh dish. Laver is common around the west coast of Britain and east coast of Ireland along the Irish… … Wikipedia
Cuisine of Gower — The cuisine of Gower, a peninsula in south Wales, is based on ingredients grown, raised or collected on or around the peninsula. The cuisine is based on fresh ingredients with recipes based around a fish or meat dish. The peninsula was virtually… … Wikipedia
Laver — con tostada. El laver, también conocido a veces como slake,[1] es un alga comestible con un alto contenido en sales minerales, especialmente yodo e hierro. Se usa para elaborar … Wikipedia Español
Wales — This article is about the country. For other uses, see Wales (disambiguation) … Wikipedia
Full breakfast — Eggs and bacon redirects here. For the flowering plant common in Europe and North Africa, see Lotus corniculatus. Part of a series on Meals … Wikipedia
Welsh cuisine — This article is part of a series on British cuisine … Wikipedia
