Ganmodoki

Ganmodoki

nihongo|Ganmodoki|がんもどき| is a fried tofu dumpling vegetables, egg white and sesame seeds ingredients then fried. " Ganmodoki " means " pseud-Goose ". This is because Ganmodoki tastes like geese.

In Kansai Region, Ganmodoki is called " Hiryuzu " or "Hirousu". This is taken from the word "filhos" ("fried cake") in Portuguese.


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