Soup kitchen

A soup kitchen or a bread line is a place where food is offered to the poor and homeless for free or at a reasonably low price. Frequently located in lower-income neighborhoods, they are often staffed by volunteer organizations, such as church groups or community groups. Soup kitchens sometimes obtain food from a food bank for free or at a low price, because they are considered a charity.

History

The concept of soup kitchens hit the mainstream of U.S. consciousness during the Great Depression. One soup kitchen in Chicago was even sponsored by Italian mobster Al Capone in an effort to clean up his image. [ [http://www.ssa.gov/history/acoffee.html "Soup Kitchens"] "Social Security Online History Page".] Inventor Benjamin Thompson, contemporary to the Founding Fathers of the United States, is said to have invented the soup kitchen. ["The Shadow Behind Our Founding Fathers: A traitor, a scientist, a womanizer and an enigma" review of Nicholas Delbanco's "The Count of Concord" Book World p. 9, June 22, 2008, "The Washington Post".]

References

ee also

* Thrift store
* Freegan
* Food Not Bombs
* Soup Kitchen International, a well-known soup restaurant in New York City, New York, run by Al Yeganeh
* Masbia, a humanitarian organization located in the Boro Park section of Brooklyn NY, whose stated mission is to feed the hungry in a respectful and dignified manner.
* Breadliner