Chuflay — is the name of a traditional Bolivian mixed drink. The drink is made on the rocks in a tall glass, such as a Collins glass, with a jigger of singani and filled with either ginger ale, 7 Up, or Sprite and often garnished with a slice of lime.… … Wikipedia
Yungueño — The yungueño is a traditional mixed drink in Bolivia. It is made from a jigger of singani, simple syrup or sugar, and orange juice. The name means that the drink comes from the Yungas, a tropical and very humid region in the valleys of Bolivia… … Wikipedia
Bolivia — Bolivian, adj., n. /beuh liv ee euh, boh /; Sp. /baw lee vyah/, n. 1. a republic in W South America. 7,669,868; 404,388 sq. mi. (1,047,370 sq. km). Caps.: La Paz and Sucre. 2. (often l.c.) a twill fabric made of cut pile with lines either in the… … Universalium
English cuisine — This article is part of a series on British cuisine … Wikipedia
Philippine cuisine — Filipino cuisine Philippine cuisine consists of the food, preparation methods and eating customs found in the Philippines. The style of cooking and the food associated with it have evolved over several centuries from its Austronesian origins to a … Wikipedia
French cuisine — Basil salmon terrine Foie gras … Wikipedia
Pakistani cuisine — This article is part of the series … Wikipedia
Polish cuisine — Kotlet schabowy served with salads. Various kinds of Polish Kielba … Wikipedia
Danish cuisine — Frikadeller (meat balls) with Rugbrød (rye bread) and sour cucumbers Danish cuisine (Danish: Dansk køkken) is shaped by the practice of fishing and farming, including the cultivation of the soil for raising crops and the raisin … Wikipedia
Greek cuisine — Classic Greek salad Traditional Greek … Wikipedia
