- Fish food
or to artificially enhance the color of ornamental fish.
Prepared foods
Prepared foods are those foods that are non-living and are made by the aquarist or bought already prepared for consumption for fish.cite book|title=Exotic Tropical Fishes|last=Axelrod|first=Herbert R.|authorlink=Herbert R. Axelrod|publisher=T.F.H. Publications|year=1996|isbn=0-87666-543-1]
Dry foods
Flake food is a type of proprietary or artificially manufactured
fish food consumed by a wide variety of tropical and saltwater fish andinvertebrate s. It is ideally suited to top dwellers and mid-water fish though numerous bottom dwelling species consume flake food once it has settled on the bottom. Flake food is baked to remove moisture and create the flaking, thus allowing for a longer shelf life.Fact|date=May 2007 Generally the more moisture a particular example of fish food contains, the more readily it will deteriorate in quality.Fact|date=May 2007Dry foods is also available as
pellets ,sticks ,tablets ,granules , andwafers , manufactured to float or sink, depending on the species they are designed to feed.Vacation food
Vacation foods — also known as "food blocks" — are designed to be placed inside the aquarium to forgo feeding while the owner is absent. These blocks release small amounts of food as they dissolve.Fact|date=May 2007 Food blocks can be a good choice for smaller tropical fish, but can pollute the water.
Medicated fishfood
Medicated fishfood is a safe and effective methods to deliver medication to fish. One advantage is that medicated food does not contaminate the aquatic environment and also, unlike bath treatments, does not negatively affect fish, filtration and
algae growth in theaquarium .Freeze-dried and frozen fish diets
Freeze-dried and frozen fish foods were primarily developed for tropical and marine fish and are useful in providing variety to the diet or specialist feeding needs of some species.Fact|date=May 2007 These include tubifex worms, mosquito larvae,
bloodworm s,water flea s ("Daphnia " and "Cyclops " spp.) along withbrine shrimp ("Artemia salina ").Live foods
Live fish food include
earthworm s,sludge worm s,water flea s,bloodworm s, andfeeder fish . Food forlarvae and young fish includeinfusoria (Protozoa and othermicroorganisms ), newly hatched brine shrimp and microworms.These are the most preferred type of food for fishes,but are difficult to get. However, freeze dried forms of earthworms, tubifex etc. are available now.Ingredients of quality fish food
Fish food should ideally provide the fish with fat (for energy) and amino acids (building blocks of proteins) and the fish food (whether flake or pellet) must be speedily digested in order to prevent build up of intestinal gas, renal failure and infections (such as swim bladder problems and dropsy) and to avoid aquarium pollution due to excessive ammonia. Aquatic diets for carnivores must contain vegetable matter such as spirulina.
Building block ingredients of fish food
*
Amino acids are the basic components of proteins. An example of an aquatic diet that is a good source of amino acid is a crumbled hard boiled egg offered to smallfry . DL-Methionine, an essential amino acid fromspinach ,green peas ,garlic andfish meal enhances theheadgrowth ofLionhead goldfish .*
Fat s that are broken down intofatty acids are the main source of energy in fish especially for the heart and skeletal muscles. Fats also assists in vitamin absorption. Vitamins A, D, E and K are fat-soluble or can only be digested, absorbed, and transported in conjunction with fats.*
Carbohydrates are molecular substances that include sugars, starches, gums and celluloses. Most of the carbohydrates that are incorporated into aquatic diets are of plant origin and are sources of the enzymeamylase . Carbohydrates, however, are not a superior energy source for fish over protein or fat but digestible carbohydrates do spare protein for tissue building. Unlike in mammals,glycogen is not a significant storage depot of energy in fish.Sources of fish food
*
Fish meal (protein source) have two basic types: (a) those produced from fishery wastes associated with the processing of fish for human consumption (such as salmon and tuna) and (b) those from specific fish (herring, menhaden and pollack) which are harvested solely for the purpose of producing fish meal.*
Shrimp meal are made from cull shrimp that are being processed before freezing or from whole shrimp that is not of suitable quality for human consumption. The material to be made into shrimp meal is dried (sun-dried or by using a dryer) and then ground. Shrimp meal is a source of pigments that enhances the desirable color in the tissues of fish. It is also a secondary supplemental protein source for fish.*
Squid meal is made from squid viscera portions from cannery plants including the eggs and testis. Squid Meal is a highly digestible protein source for fish which provides a full range of amino acids, vitamins, minerals and cholesterol (1.0-1.5%) of cholesterol suitable for fish fry and young fish.*
Brine shrimp (adult "Artemia ") is a common food source for fish that are available in adult-form, as eggs or freeze-dried. Brine shrimp is a source of protein, carotene (a color enhancer) and acts as a natural laxative in fish digestive systems. Brine shrimps can also supply the fish with vegetable matter due to their consumption of algae.*
Soybean meal is a high protein source for fish and has become a substitute for traditionally-used marine animal meals.*
Spirulina is a blue-green plant plankton rich in raw protein, vitamins A1, B1, B2, B6, B12, C and E, beta-carotene, color enhancing pigments, a whole range of minerals, essential fatty acids and eight amino acids required for complete nutrition.*
Whole wheat (carbohydrates) is not the best source of energy in fish but is an excellent source ofroughage for fish such as Goldfish andKoi . It is also a natural source of vitamin E which promotes growth and enhances coloration.Notable fish food manufacturers
*Hagen
*Hikari
*Tetra
*Wardleytaeee also
*
Aquarium
*Pond
*Pet food
*Aquarium fish feeder References
Other sources
* "An Interpet Guide to Fancy Goldfish" by Dr. Chris Andrews - ISBN 1-902389-64-6
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