Penne — For other uses, see Penne (disambiguation). Pennoni redirects here. You may be looking for Pennoni Honors College. Whole wheat penne, uncooked (left) and cooked (right) … Wikipedia
Meal, Ready-to-Eat — MRE redirects here. For other uses, see MRE (disambiguation). Two MRE packets: beef teriyaki and meatloaf with gravy The Meal, Ready to Eat commonly known as the MRE is a self contained, individual field ration in lightweight packaging bought by… … Wikipedia
Christmas — Day redirects here. For other uses, see Christmas (disambiguation) and Christmas Day (disambiguation). Christmas … Wikipedia
Italian Navy — For other uses, see Italian Navy (disambiguation). Italian Navy Marina Militare Coat of Arms of the Italian Navy … Wikipedia
San Giovanni — San Giovanni, the Italian form of Saint John , a name that may refer to dozens of saints. At least 58 comuni in Italy are named San Giovanni, and at least 49 more are named San Giovanni... (as in San Giovanni Valdarno in Tuscany), and hundreds of … Wikipedia
Penney — (also spelled Penny) is a common surname of British origin.Family name name =Penney imagesize= caption=Coat of Arms pronunciation = meaning = coin region =Britain origin = related names =Penny, Pennie, Penne, Pyne, Pynne footnotes=The name Penney … Wikipedia
Nice — This article is about the French city. For other uses, see Nice (disambiguation). Nizza redirects here. For other uses, see Nizza (disambiguation). Nice Motto: Nicæa civitas … Wikipedia
Santa Claus — Santa redirects here. For other uses, see Santa (disambiguation). For other uses, see Santa Claus (disambiguation). 188 … Wikipedia
Destroyer — For other uses, see Destroyer (disambiguation). USS Winston S.Churchill, a US Navy Arleigh Burke class destroyer. In naval terminology, a destroyer is a fast and maneuverable yet long endurance warship intended to escort larger vessels in a fleet … Wikipedia
Pasta — For other uses, see Pasta (disambiguation). Different types of pasta on display in a shop window. Pasta is a staple food of traditional Italian cuisine, now of worldwide renown. It takes the form of unleavened dough made in Italy mostly of durum… … Wikipedia