Mount Gleadell

Mount Gleadell

Mount Gleadell (66°57′S 50°27′E / 66.95°S 50.45°E / -66.95; 50.45) is a nearly conical ice-free peak, 560 m, the highest summit on the headland just north of Observation Island at the east side of Amundsen Bay. Sighted in October 1956 by an ANARE (Australian National Antarctic Research Expeditions) party under P.W. Crohn, and named for Geoffrey Gleadell, cook at Mawson Station in 1954.

 This article incorporates public domain material from the United States Geological Survey document "Mount Gleadell" (content from the Geographic Names Information System).