Minchee

Minchee
Minchee, with rice and fried egg

Minchee, or minchi, is a Macanese dish based on minced or ground meat. It is made with beef and/or pork and flavored with molasses and soy sauce. Served with a fried egg on top it is minchee chow dan.

See also



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Look at other dictionaries:

  • National dish — A Sunday roast consisting of roast beef, mashed potatoes, other vegetables and mini Yorkshire puddings, a national dish of the United Kingdom …   Wikipedia

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