Marion M. Bradford

Marion M. Bradford
Nationality	United States
Fields	Biochemistry
Known for	Bradford assay

Marion M. Bradford is a scientist who developed and patented the Bradford protein assay,^[1] a method to quickly quantify the amount of protein in a sample.^[2][3] Bradford's paper describing the method is among the most cited scholarly articles of all time.^[4][5]

References

1. ^ Zagorski, Nick (February 2011). "Ruma V. Banerjee and Stephen W. Ragsdale: deciphering sulfur and carbon metabolism". ASBMB Today. http://www.asbmb.org/asbmbtoday/asbmbtoday_article.aspx?id=11400&page_id=4. 
2. ^ Bradford MM (May 1976). "A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding". Anal. Biochem. 72: 248–54. doi:10.1016/0003-2697(76)90527-3. PMID 942051. 
3. ^ "Protein-assay reagent and method". US Patent Office. http://patft.uspto.gov/netacgi/nph-Parser?Sect1=PTO2&Sect2=HITOFF&p=1&u=/netahtml/PTO/search-bool.html&r=1&f=G&l=50&co1=AND&d=PTXT&s1=bradford.INNM.&s2=4023933.PN.&OS=IN/bradford+AND+PN/4023933&RS=IN/bradford+AND+PN/4023933. Retrieved 15 March 2010. 
4. ^ Garfield, Eugene (12 February 1990). "The most cited papers of all time". Current Comments 13 (7): 2–14. http://www.garfield.library.upenn.edu/essays/v13p045y1990.pdf. 
5. ^ Garfield, Eugene (1998). "THE USE OF JOURNAL IMPACT FACTORS AND CITATION ANALYSIS FOR EVALUATION OF SCIENCE". The Scientist. http://www.garfield.library.upenn.edu/papers/eval_of_science_oslo.html. 

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Name	Bradford, Marion M.
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