Sopressa is an Italian aged
Sopressa Vicentina, produced in the
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Liste des dénominations italiennes d'origine protégée — Représentation picturale de produits agricoles par Arcimboldo. La liste des dénominations italiennes d origine protégée énumère alphabétiquement les produits agricoles et denrées alimentaires de qualité labéllisés Denominazione di Origine… … Wikipédia en Français
Veneto — Infobox Region of Italy name = Veneto fullname = Regione Veneto isocode = capital = Venice status = Region governor = Giancarlo Galan ( Forza Italia House of Freedoms ) zone = Northern Italy province = 7 municipality = 581 language = Italian,… … Wikipedia
Salami — Winter salami For the city in Iran, see Salami, Iran; for the district, see Salami District; for other uses, see Salama and Salameh; for the broader term Salumi , see Charcuterie. Salami is cured sausage, fermented and air dried meat, originating … Wikipedia
Ciauscolo — (sometimes also spelled ciavuscolo or ciabuscolo) is a variety of Italian salame, typical of the Marche region (especially in the Province of Macerata), although it is also widely used in nearby Umbria (especially in the territory of Foligno and… … Wikipedia
Polenta — amarilla o gialla con sopressa y setas … Wikipedia Español
Sobrasada — Una longaniza de sobrasada. La sobrasada (del catalán sobrassada) es un embutido crudo curado, elaborado a partir de carnes seleccionadas del cerdo, condimentadas con sal, pimentón y pimienta negra. Se embute en tripa y presenta una lenta… … Wikipedia Español
'Nduja — Some Nduja Nduja is a spicy spreadable sausage made with pork. It is typically made with parts of the pig such as the shoulder, belly and jowl as well as tripe, roasted peppers and a mixture of spices. It is a Calabrian variation of salami,… … Wikipedia
soppressa — 1sop·près·sa s.f. RE sett. soppressata {{line}} {{/line}} DATA: 1981. ETIMO: dal ven. sopressa, prob. tratto da soppressata. 2sop·près·sa s.f. OB pressa {{line}} {{/line}} DATA: av. 1320. ETIMO: der. di soppressare … Dizionario italiano
inopinément — adv. à la soprêssa <à la surprise> (Saxel) … Dictionnaire Français-Savoyard
