Curry-powder
21curry — curry1 [kʉr′ē] vt. curried, currying [ME curraien < OFr correier, conreder, to put in order < VL * corredare < L com , with + red , base appearing in * arredare: for IE base see RIDE] 1. to use a curry comb 2. to prepare (tanned leather) …
22Curry (disambiguation) — Curry is a generic description for a variety of spiced dishes, especially from Asia. Curry may also refer to: Contents 1 Food 2 Plants 3 People …
23Curry — Sm (eine Gewürzmischung) erw. fach. (19. Jh.) Entlehnung. Entlehnt aus ne. curry( powder), dieses aus anglo i. curry, aus tamil. kari Soße, Tunke . Ebenso nndl. kerrie, nfrz. cari, curry, nschw. curry. ✎ Littmann (1924), 123f.; Rey… …
24Curry — Cur ry, n. [Tamil kari.] [Written also {currie}.] [1913 Webster] 1. (Cookery) A kind of sauce much used in India, containing garlic, pepper, ginger, and other strong spices. [1913 Webster] 2. A stew of fowl, fish, or game, cooked with curry.… …
25Curry — Curry, Curry powder (engl., spr. körri paud r), aus Ostindien stammende, sehr scharfe Gewürzmischung von Koriander, Kardamomen, Curcuma, Pfeffer u.a …
26Curry — For other uses, see Curry (disambiguation). A variety of vegetable curries from India …
27Curry Tree — This article is about Murraya koenigii, an aromatic leaf often used in Indian cuisine. For Curry Plant, see Helichrysum italicum. For the dish or sauce, see Curry. Curry Tree Scientific classification Kingdom …
28Curry ketchup — Fries and a frikandel from a frituur. The sauces on the fries are mayonnaise and curry ketchup …
29curry — curry1 /kerr ee, kur ee/, n., pl. curries, v., curried, currying. n. 1. East Indian Cookery. a pungent dish of vegetables, onions, meat or fish, etc., flavored with various spices or curry powder, and often eaten with rice. 2. any dish flavored… …
30curry — 1. noun /ˈkʌri/ a) A sauce or relish whose principal flavoring is curry powder. b) Any dish, especially a stew, flavored with curry powder. Syn: Ruby Murray …
