- Micro-winery
A micro-winery is a small
wine producer that does not have its ownvineyard , and instead sources itsgrape product from outside suppliers. The concept is similar to amicrobrewery , which does not have afield ofhops orbarley in its backyard.The concept of the micro-winery is not as easily accepted as that of the microbrewery, however, as the American public has been conditioned to associate a
winery as having a vineyard.A winery uses similar wine-making equipment as a major commercial winery, just on a smaller scale. Glass
carboy s and sanitaryplastic pail s are often seen in the facilities of a micro-winery.One of the primary differences of a micro-winery as compared to a typical winery is that a micro-winery is typically able to offer a wider range of wine
varietal s; as it is not tied to the grapes it grows.Another opportunity created in being a micro-winery is that it is realistic to offer custom wine making services for quantities as small as a case.
In fact, a high percentage of micro-wineries focus on the custom services and allow customers to participate in the wine-making process.
There are a few micro-winery franchises:
- http://www.dvinewines.com
- http://www.winenot.com
- http://www.vintnerscellar.com
- http://www.AdirondackWinery.com
- http://www.RedHatWine.com
- http://www.grapestoglasswp.com
- http://www.WhiteWaterWinery.com
- http://www.ConcettaCellars.com
- http://www.VinesToWines.net
- http://www.cvillewinemaker.com
New York State provides a specific micro-winery license: http://law.onecle.com/new-york/alcoholic-beverage-control/ABC076-F_76-F.html
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