Palathalikalu

Palathalikalu

Palathalikalu is a famous sweet made during Sankranthi in Andhra Pradesh, India. It is more popular in Guntur district. Rice flour is made into a very thick batter, which is pushed through small holes into boiling milk and simmered for a long time to achieve a thick consistency.


Wikimedia Foundation. 2010.

Игры ⚽ Нужно сделать НИР?

Look at other dictionaries:

  • Andhra cuisine — Rice is the staple food of the southern state of India, Andhra Pradesh. Andhra Pradesh is the second largest producer of rice in India, after West Bengal. Naturally, a lot of local food is rice based. Regular meal (భోజనము)A full Andhra meal… …   Wikipedia

Share the article and excerpts

Direct link
… Do a right-click on the link above
and select “Copy Link”