- Melon ball
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For the cocktail of the same name, see List of cocktails.
Melon balls are balls of melon made using a melon baller that varies from around 1 centimetre to 3 centimetres (about 3/8 inch to 1 inch). They are generally used in fruit salad.
Melon ballers
A melon baller, formally called a Parisienne scoop, is a small spoon-like tool used to cut round- or oval-shaped sections of melon, known as melon balls, by pressing them into the melon's flesh and rotating. It can also be used to cut other soft fruit. The diameter of a melon baller's bowl varies from around 1 centimetre to 3 centimetres (about 3/8 inch to 1 inch), and it is typically made of stainless steel with a handle of wood, metal, or hard plastic. Some varieties have the handle in the middle and a different-sized bowl on each end, and the bowl typically has a small hole in the middle to allow air and juice through.
Melon Bailan melon • Bitter melon • Canary melon • Cantaloupe • Citron melon • Citrullus ecirrhosus • Cucumeropsis mannii • Galia • Hami melon • Honeydew • Horned melon • Melon ball • Montreal melon • Muskmelon • Paddy melon • Piel de Sapo • Santa Claus melon • Sprite melon • Sugar melon • Sun Melon • Watermelon • Watermelon steak • Winter melon • Yubari KingCategories:- Food ingredient stubs
- Cooking utensils
- Bartending equipment
- Melons
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